Chinese Food
All Recipes
Braised pork in brown sauce
When you want to eat meat, a bowl of braised pork can always satisfy your appetite instantly. My mother used to do it for us. Now I'm also a mother. Naturally, I want to inherit my mother's skills. When my baby grows up, she will surely miss my ... ...
Plain packing with willow leaves
Plain stuffed bun is my favorite, especially zucchini egg. It's not greasy to eat. Ha ha ha ~ ~ we have learned the method. What kind of stuffing do you want.
Fried eel
Ferocious sea creatures. Their backs are full of small spines. Their crisp thick gelatinous skin is covered with delicious fish. Fat people can't resist it.
Steamed mandarin fish
Steamed fish is the best way to ensure that the nutrients of the fish are not lost, and it is easy to make.
Braised noodles with seafood
A new way to eat instant noodles. Rich side dishes satisfy your appetite.
Cold beef
Eat in Sichuan. Taste in Zigong. Cold eating beef is one of the traditional cuisines in Zigong, Sichuan Province. It is a famous dish developed by Zigong people in the process of salt production. The biggest characteristic of cold eating beef is... ...
Stewed tofu with fat head
Father's Day tribute
Authentic Xinjiang Dapan chicken + trouser belt noodles
The first time I ate big dish chicken was in a restaurant downstairs of the university dormitory. The owner's mother-in-law was from Xinjiang, so I opened a small shop selling only big dish chicken. I'm a Hujian people. I haven't heard of or eat... ...
Braised pig's feet
This dish has appeared quite frequently at my family dinner recently. Several friends came here and asked me to have it by roll. Look at its gorgeous and ruddy color. Plus the taste of salty, sweet, fragrant and glutinous. Rich collagen. It's re... ...
Easy to make seafood - fried squid with leek
During the European Cup, I will respond to my men's call. I will send more recipes of small seafood. If I can't go to the big food stall in the middle of the night and want to drink some beer, I will make it at home. It's very simple. Zero failu... ...
[hand drawn recipe] perilla, peach and ginger make the taste buds in summer salivate rapidly~
In hot summer, the secretion of saliva and gastric juice will be reduced, which will affect appetite. In summer, there should be an appetizer to open the taste buds ～ & quot; Perilla peach ginger. Different from the fresh peaches in season, it n... ...
