Although I often cook spicy food now, in fact, when I lived with my grandmother in Shanghai as a child, I couldn't eat spicy food at all. In middle school, I went to the north and lived with my parents. I was ridiculed by my peers as a small Sha... ...
Sago, also called sweet potato, is white, crispy and juicy. It is rich in sugar, protein and vitamin C. Cut the sarge into fine grains, fresh shrimps and minced meat. Mix them together to make dumpling filling. The fresh shrimps and minced meat ... ...
Carrots are rich in vitamins. Duck meat is more chewy than ordinary pork. Because they are usually made for babies. So they are very light. In fact, the seasoning should be as few as possible. But duck meat will have a little fishy smell, so the... ...
Stick the autumn fat, and take into account the balance of nutrition. Pork with cabbage and kelp. Delicious and nutritious.
In Harbin, Russian Western food is like something born in the bone. The daily food can't be ignored. We like to call Russian red soup souber soup. The strong taste of tomatoes in it makes your appetite open. Even if you don't like beef. I rememb... ...
Qingtang nourishes the stomach. It has high nutritional value.
The bean sprouts you send out are just for ease. The key taste is very good. So we will continue the bean sprouts today. In fact, the nutritional value of mung bean sprout is higher than mung bean. In the process of germination, vitamin C will i... ...
I'm tired of a bowl of white rice. It's good to have some new ideas occasionally. A lovely rice hamburger. Full of positive energy. -
Nutrition is very important. But delicious is more important. Make chicken wings with honey sauce. This is not comparable to chicken wings with coke. Coke is not nutritious. And honey has nutrition. Children love it. Female friends eat it. Beaut... ...
The appearance of Jiuyang iron kettle rice cooker is fashionable and powerful. IH electromagnetic and iron natural reaction can make the bottom and side temperature of the rice cooker even. And its innovative full boiling design, whirling boilin... ...
Breakfast of love
It's a household practice with Tianjin flavor. The fish is moderately salty and delicious. Delicious but not lazy. Use simple ingredients to achieve the ultimate cuisine. Study family food with rigorous learning attitude. More fun and fun inform... ...
The recipe is based on the practice of Mr. Wang Lanming Lu, the thirteen chefs in Lanting, Mianyang. It looks like a lot of ingredients are used. In fact, it's very simple.