Steamed glutinous rice, salted egg yolk with oil, fragrant mushrooms, ham and sweet corn Peas... OK. Stop thinking. You can be greedy.
Every time I go to eat Korean barbecue, my son's favorite is pumpkin porridge. I tell him that I'm not interested in eating barbecue. But I say I can drink pumpkin porridge. I'll walk right away. Pumpkin is very suitable for heat clearing and de... ...
The glutinous rice controller, the salted egg yolk controller, you can see the delicious roasted rice for everyone to watch
You don't need a hand mask, you don't need to wake up, it's Crispy on the outside, it's soft on the inside. It's 24 pieces. If you can't eat it, cut it in half.
I like to think about different snacks when I am alone. In order to pass the time, I also want to satisfy my little sense of achievement
Every year when August 15 comes, I will make some moon cakes with five kernels to eat. I put a lot of materials every time. It's almost ten kernels. The nuts inside need to be all cooked. When selling dried fruits, they are all roasted. If the n... ...
It's our favorite healthy snack as a child. It's also a dessert for every Chinese New Year's day.
All the sisters in the group are busy with mooncakes. I'd like to have a simple answer.
Beijingers call glutinous rice cut cake and jiangmi noodles New Year cake . This cut cake is short of green silk and red silk (not available in the market) hawthorn cake (I don't like it). So no)
The making of flower cake originated in the Qing Dynasty more than 300 years ago. The fresh flower cake made of superior rose is popular with Emperor Qianlong because of its unique flavor. In the folk, this kind of cake making tradition and tech... ...
Duowei was a glutinous rice controller since childhood. It still hasn't changed after growing up. From time to time, we should toss up the delicious food tired of glutinous rice. Today, I bought a lot of purple potatoes. I think of my favorite t... ...
I've always liked to eat glutinous rice snacks. Donkey roll is one of them. Yellow bean noodles and red bean sauce are my favorites. This time, red bean sauce is used to make the rest of the moon cake. The sugar and oil are very high. So there's... ...
Received the kitchen moon cake mold. The color is pink. I want to make a moon cake. Once upon a time in the past few years, after making hundreds of mooncakes, I swore that I would never make mooncakes again. Still can't help but want to do. But... ...
I saw that my friends were drying this kind of red date glutinous rice recently. I want to share it with my family. It has the sweet taste of red jujube, soft glutinous rice and sweet scented osmanthus. It tastes sweet when q is eaten. The whole... ...
Clouds must be colored. The moon is slightly round. The Mid Autumn Festival is coming. People should return. It's the best time to make some mooncakes with your hands. The traditional Chinese mooncakes are divided into four types, namely, Guangz... ...
Linefriends is the most popular cartoon image in Asia. With its silly characters and diversified product lines, linefriends has become the best way to capture young girls. As like as two peas, Brown bear and Choco sister are my favorite LineFrie... ...
In memory of the first hair of the chef's machine, you can never knead it until it breaks down.