Chinese Food

Shigu healthy porridge

Red bean and coconut balls with glutinous rice

Afternoon tea dessert

Korean pumpkin porridge

My baby has a nap for a few hours before supper. He always has to eat some snacks. The baby likes it very much. All the bowls are finished-

Shredded potato cake

It's convenient, fast, nutritious and delicious. It's children's favorite. The nutritional value of potatoes is very high. Learn it quickly. -

Steamed glutinous rice cake

You can't close the garden in spring. It's delicious in your hometown. First ask your best friend, then ask Du Niang. Make clear the plan of using electric rice pot to make jujube steamer cake. Do the same at the weekend, and succeed at one stro... ...

Taro glutinous rice cake

My relatives sent some taro. Each one is about 1000 grams. I've made taro meat and sugar taro. Today, I'll change my way of eating. I'll make a taro glutinous rice cake. It's rich in breakfast content. It's very popular. Look at the temperament.

Blood glutinous rice

Stir fried pumpkin cake

Steamed rice with chicken wings

Glutinous rice is one of my favorite ingredients. I like it no matter what. When I was on the street with my friend, this foodie friend introduced this snack to me. After a few mouthfuls, I was immediately overwhelmed by the aroma and the pressu... ...

Glutinous rice cake

I like this little cake of glutinous rice very much. I like something with texture. It's a little glutinous when I eat it with chewing power. Because of the stickiness of glutinous rice flour, it's inevitable to put foam and beat it. Otherwise, ... ...

Burning and selling

Pumpkin and bean curd

Don't use bean bags as dry food.. ^_^

Stewed wheat with minced pork and mushroom

He fruit series [Apricot & Peach & sweet potato] basic fertilizer cake skin

The recipe is from I love and fruit . The quantity - filling is 10

Eating green dough in Qingming season

When we come to Qingming in Jiangnan, we eat green dough. Generally, wormwood is used to press juice and glutinous rice flour. It can be used as sweet stuffing or salty stuffing. Now there is less fresh wormwood. Fortunately, there are ready-mad... ...

Mango glutinous rice ~ Thailand classic dessert

I can't forget the sour mango and the sweet coconut juice. I think about it. I will abuse the mango season. Mango and sticky rice with coconut milk taste wonderful at the same time.

Glutinous rice egg

My friend made a glutinous rice egg and sold it by himself. The response was very good. Do it yourself. This new combination of ingredients is wonderful.

Glutinous rice egg

Corn, carrot, glutinous rice, pearl balls

Old Beijing rice noodles

Today, I'd like to make an authentic Beijing rice noodles. The rice noodles are fragrant, fat but not greasy. The meat is tender and smooth. The moment when you pick up a famous old Beijing rice noodle meat entrance, a variety of flavors gather ... ...