Chinese Food

Pickles with Papaya

I like spicy food very much. I found this papaya shred by chance. It's out of control. I've been buying it in my wechat friends circle. To be honest, it's quite expensive. It costs about 50 yuan for a barrel of 120 grams. Later, my family fell i... ...

Braised chicken feet with soy sauce

I used to make pickled peppers and chicken feet. I felt addicted. Later, my colleagues said that the pickled ones were delicious too. So I started to make the secondary ones later. Then I had to make them once or twice a month for one out of con... ...

Chicken pasta with mushroom and black pepper

Although dad can't taste it, I know he can see and feel my love for him. May all fathers be healthy and happy. -

Fried autumn kidney bean with peanut foam

My mother-in-law grows autumn kidney beans every year. The fresh kidney beans of that season are picked and fried with peanut foam to eat. The fragrance drops. Can't eat autumn kidney beans dried into kidney bean skin. Put on pork in winter. Ste... ...

Pickled ginger

This is my aunt's exclusive recipe. It's delicious to marinate.

Stir fried bacon with garlic

Stewed spareribs with rice

The essence of potting rice is that it can't be stopped. Let me teach you how to make a soulful rice pot.

Sweet and sour ribs

-

Mixed vegetables for beauty

I haven't touched the apple vinegar for more than a month since I bought it. The little girl's love for beauty and laziness meet again. Well, beauty is nature. Laziness is the enemy. Finally, I'm still strong enough to spring up from the bed. Af... ...

Sauteed crab in hot and spicy sauce Kwai

Asparagus with oil

Dried leek with black bean sauce

Xianggan is rich in protein, vitamin A, B vitamins, calcium, iron, magnesium, zinc and other nutrients, with high nutritional value. It can be used for many kinds of dishes, cold mixing, hot frying, frying and baking. The key to this dish is the... ...

Braised rice with bacon and potato

What kind of food won't be fat if you open your stomach? The answer, of course, is potatoes. Because it only contains 0.1% fat; it's out of the reach of all hunger foods. Eating more potatoes every day can reduce the intake of fat and gradually ... ...

Pumpkin

. the benefits of pumpkin are well known. I won't say much. This dish must be selected. Some pumpkins are not delicious in water. I like the local pumpkins in Shanghai. It's commonly known as the Yellow wolf pumpkin (because it looks like the we... ...

Shrimp in soy sauce

Although the shrimp is small, it has a delicious taste. The shrimp in this soy sauce is the most seasonable one. It's very sweet. Because with the addition of Jinbiao, it's fresh. Crispy and delicious. Delicious. Simple and delicious.

Hunan special dish: spicy chicken feet with ginger

Chicken feet taste soft and glutinous. It's delicious and spicy. The theme of ginger and spicy ~ deeply loved by the people of Hunan Province ~ ginger and spicy chicken feet, ginger and spicy snake, ginger and spicy crab ~ easy to learn ~ and lo... ...

Drunk shrimp

I ate this dish in my uncle's house a few years ago. I think it's unique. I've never tasted so delicious drunk shrimp. This time, in order to present the birthday of a relative, we specially need to come to the formula and make the proportion ag... ...

Stewed beef balls and vegetables

A bowl of white rice with a small dish. One can eat delicately and healthily.

Mushroom and gluten pot

Are you still in the age of no meat and no joy? Change your mood and eat a vegetable occasionally. It's more healthy and delicious. Don't look at this thick mushroom gluten pot is made of vegetables. Its next meal index is not low. Hurry up vege... ...

Kwai fat soup

Sour soup dishes taste sour and appetizing. When I think of it, my saliva won't hold..