Wake up every day and worry about what to eat next. I don't want to bother to stir fry any more. Let's make a meat fire. There are dishes and meat on one side, and a soup on the other. It's just a meal.
Now the spring bamboo shoots have just come into the market. They are so tender that you can make many delicious dishes with them.
Tomato and egg are good for too many people. When you can't remember what to eat, a scrambled tomato and egg will kill everything. It's easy to operate. It's delicious and healthy. Rice and steamed bread are all good matches.
When I was a child, I always ate this dish in summer. It was made by my mother. It was made by my grandma. It was the taste of memory.
Eel rice should be familiar to all of you. It's often eaten in the Japanese material shop. Many friends think it's expensive to eat out. Actually, delicious eel rice can be easily cooked at home. Today I work for three people.
Little brother pot. What's new recently? Big pot - now there is. If you rest for another month, it will be gone. Brother pot. We're back to work. Lunch is delivery. Everyone has a big pot on their own - well, refueling in a special period. Littl... ...
Onion + tomato sauce. It stimulates the freshness on the taste buds. It's delicious.
Attention - select the varieties with fat and tender beans, such as string beans. Beans with only one layer of skin, such as cowpeas, will be burnt if fried. This dish is not optional.
It won't take much time to change it today. But I need to work hard on the bean skin and Flammulina mushroom roll ~ fry it and burn it. I really don't want to change the meat.
The inside of the cake is very loud and soft. The outer skin is burnt, crisp and mixed with the smell of crispy pastry and onion. The smell of sesame also makes it seem flat on the surface. In fact, the taste is very rich and layered. But this c... ...
Appetizing spicy boiled meat slices
Make a simple. Easy to learn. Share with you
From winter to spring, everything is in full bloom. The wild vegetables in the field and river first are shepherd's purse, bitter vegetable and purslane, then dandelion, wild garlic, wild onion and so on. Shepherd's purse is my favorite wild veg... ...