Chinese Food

Ham with green pepper

Sweet and sour pork fillet

There's a TV show. When the woman loses the man, she begins to like sweetness. It's because of her bitterness. It doesn't help to eat any more sugar at last. Maybe everyone has such a complex in mind. Especially when I'm in a bad mood, I want to... ...

Stir fried pork with bean curd

The traditional double cooked pork uses bean paste as the main seasoning. Today we use bean curd instead of bean paste to make double cooked pork. Fermented beancurd is the product of tofu fermentation. Its protein is easy to be absorbed after f... ...

Eel casserole + noodles with eel

First eat the pot and then order some wine. Finally, it's not wasteful to eat the noodles in one pot and two times

Pork tripe with pickled peppers

Braised chicken

Fresh, tender, moist, fragrant, soft and waxy potatoes are wrapped in the Yellow stewed chicken juice with fresh eyebrows off. One mouthful of potatoes and two mouthfuls of rice. Chicken leg meat with skin. It tastes tender and doesn't make any ... ...

Fried shrimps with green pepper

Solar eclipse family version grilled fish

Grilled fish is the best way to eat fish in my mind. With small wine, it's the best summer. Invite the meat and other people to eat together. A pot of grilled fish with rich side dishes. Sauce with rice. It's a rich meal. It's not only a small g... ...

Smash eel

Monopterus albus is widely distributed all over the country. It lives in mud holes in paddy fields. Its meat is tender, delicious, nutritious, and contains protein, DHA, lecithin, eel element, vitamin A and other ingredients. It not only has goo... ...

Hot and sour potato shreds

The sour, spicy and delicious potato shreds are just rice killers. They are suitable for the season of summer.

Xinjiang Dapan chicken

I like this dish very much. There are noodles in it. How can noodles with chicken soup be so delicious? There are meat, vegetables and staple food. One dish can make a meal.

Braised eggplant

According to traditional Chinese medicine, eggplant belongs to cold and cool food, so eating eggplant in summer will help clear away heat and heat. Braised eggplant is very popular with children.

[Dongxiang potato chips] three delicacies in a big potato province. It's really unusual.

People from Gansu Province, a big potato Province, have a say in eating potatoes. Today, I will teach you a Northwest home cooked dish - Dongxiang potato chips. This dish is very similar to the famous northeast dish Sanxian. The side dish is als... ...

Dried tofu with Chiba

If you want to capture his heart, you need to capture his stomach first. It's delicious and delicious. It's a dry pot of Chiba tofu. It can definitely be done. -

Crayfish with garlic

Crayfish is in season. I'm sorry if I don't eat it. My husband likes it. I bought him beer and crayfish. If I love him, I will make him delicious food. It's mainly because I want to eat it. I don't want to eat it too spicy. There are old people ... ...

Traditional Yunnan dishes, black three chop

Here's the black three chop note-1. Black mustard is also called Rose cabbage. Because of its pickling method, it looks black. It smells like rose. It tastes salty and slightly sour. Black mustard. It's available online. 2. The black mustard can... ...

Braised spareribs

I'm greedy for meat. Let's do it by ourselves_ ←

Skillfully cook razor clam

Retro DOLI food -

Tip of liver

Liver tip of invincible meal

When streaky meat meets poached egg

Men and women are very similar to this dish. It has a different taste. The fresh flavor of pork meets the crisp flavor of poached eggs... Fate. It's wonderful -