Chinese Food
All Recipes
Braised chicken
Very common practice
Cook's tale of spicy crab
In the morning and in the evening, some cool taste buds begin to wake up. Hot spicy crab is the most refreshing dish in this happy season. For a cook who loves life, the taste can be hot or light, but life must be full of fire.
Stir fried pork blood balls with green pepper
Pig blood balls, also known as blood cake tofu or pig blood cake, are the traditional name of Han nationality in Shaoyang, Hunan Province. They belong to Hunan cuisine. Every November and December, almost every household makes this product for s... ...
Pork with green pepper
When the pork is too fat, it's used to make green peppers. Actually, the pig's feet of this dish are green peppers.
Stewed chicken and rice. Sweet and delicious
Half of them are crazy about braised chicken. They haven't had a chance to make braised chicken. Today, they are at home alone. Finally, they can do everything without fear. I didn't expect it was still fragrant. Of course, I need to share it with you
Stewed goose with bamboo shoots
There is a folk saying - eat goose in goose soup. Don't cough all the year round . Goose is also known as the king of green food in the world. It has high protein content. It is rich in various amino acids, vitamins, microelements, and low fat c... ...
Bean skin with green pepper
Brother Kwai said that the deli was sure to add other spices. No health. when you go to the supermarket, you see that the bean oil is bought. But the materials for making the stewed food are not yet arrived. First use it to stir up a quick dish.... ...
Zhejiang flavor burning bell
It's also a traditional dish in my hometown. It's mainly made of dry fried bell, supplemented by winter bamboo shoots, black fungus, Jinhua ham, etc. Chinese food pays attention to color, fragrance and shape. So now we add all kinds of sweet pep... ...
Dapan chicken food table
I haven't been to Xinjiang. But you must have eaten the famous Xinjiang Dapan chicken . Linda (@ aspirin) misses the flavor of the local chicken. She just makes it by herself - Sanhuang chicken, potatoes and green and red peppers are the standar... ...
Dolphin beef curry rice
Curry rice is the favorite of children. It's convenient and simple. It has strong curry flavor with similarities and differences. It makes rice perfectly integrated in the ingredients. It becomes delicious and tasty. It makes children enjoy eati... ...
Fried rice with salmon and caviar
Traveling to Japan. I had a fried rice with salmon. It was very fragrant. Not too much seasoning. But the aftertaste is endless. Back to improve the addition of small green pepper. Black caviar. The taste is also very good.
Fried rice with Curry
I made a curry fried rice by chance, but I didn't expect to get high praise from my baby. He said, mom is so delicious. My heart suddenly melted and I accidentally found a baby who loves curry. -
Stir fried pig lung
For the first time, I learned from my mother.
Super delicious and simple stewed chicken
Twenty seven. Kill a chicken today, I'll teach you how to make a stewed chicken. If you want to learn, you should get up quickly.
Stir Fried String beans
There are many people who want me to teach cooking. OK. Come here. The simplest home cooking self-made course. Because some girls don't have any foundation, they will explain and replace the treatment methods specially. They are easy to understa... ...
Shandong spicy chicken
I miss the spicy chicken at home when I go to other places. I finally know why the spicy chicken is not unique in other places. It's not the same at all. Even if the location is different.
