Fast and convenient
Wrapped in winter, you can feel the warmth and fragrance of a bowl of potted rice. The significance of cold existence may be to find something warmer for you. ——A bowl of rice in casserole
I can't digest rice because I'm pregnant. I made vegetable congee. It's not only nutritious, but also delicious. The ingredients can be different vegetables, meat or chicken according to my preference. It's also very good with green vegetables a... ...
It's delicious and nutritious. Dudu's new favorite. Dudu, who used to eat only tomato and egg noodles, recently fell in love with it. She can eat a lot. It makes her mother happy.
It's perfect to go with a bowl of soup in the morning..
I like to eat rice casserole specially. The Yellow crispy crispy pot, and the rice rice with strong fragrance, hard and soft taste are very delicious. I feel very satisfied when I eat rice casserole every time. At first, I smashed the casserole ... ...
Office workers are tired after work. It's imperative to make a delicious and simple dish. Big love mushroom. There is always their trace on the table. Mushroom is the most common mushroom stew, stir fry. How to match it is delicious. Today's dis... ...
It's simple and fast. It's better to try out in the dormitory if you're used to the canteen.
All vegetable dumplings. They are delicious and healthy. If you eat more meat, you may come here occasionally to have a vegetable. The steamed chicken crown dumplings are very beautiful. The white dumpling skin reveals the stuffing inside. It ma... ...
Because I like spicy food, so I add Chaotianjiao. If it's not spicy, it's enough for everything. It's better to put prawns. I'll do whatever I have in the fridge. If you like shrimp, you can also see my spicy shrimp recipe. That's my specialty. ... ...
My baby likes to eat intestines powder most. So I decided to do it once. I didn't expect that my baby's father finished the whole plate of intestines powder.
In fact, it is very easy to have a stir fried powder at home. I'm a real Jiangxi population. I love spicy food
I only used a small hot pot and salt to finish the dish. It's very easy. I can finish it in minutes when I'm at home on a day off. And very plain. No oil.
Ingredients: 20g raw soy sauce, 4G Meiji fresh sauce, 3G oyster sauce, 10g Weilu (or fish sauce), 2G salt and 4G sugar. Use these to make juice. Rice needs to be soaked for half an hour.
This is my hometown's special taste. The curry powder used is not a curry block. The curry powder is refreshing and has a unique taste. We've been eating since childhood. Almost all of our 8090 generation have memories of rice noodles. Old stree... ...