Chinese Food

Baby cabbage with minced garlic and vermicelli

My husband loves to eat garlic, fan scallops, baby dishes and so on. I think it's very simple, and it has no technical content. It's suitable for my little white food. It's also suitable for children.

Spicy Bacon

I like to eat our dachaoyang bacon most -

Stir fried bean sprouts

Fish flavored shredded pork

Gongbao jiaobaiding

This dish is super delicious. Water bamboo can be changed into apricot mushroom, a kind of vegetarianism with texture and can be diced.

Japanese fried noodles with black winter

Once I ate noodles that I can't forget. It's in a Japanese supermarket. I secretly learned how to fry them on the iron plate. I came back and thought that they made them taste like gods. This time, the fried meat is vegetarian. It's better to ad... ...

Three fresh bean skin

Stir fried lettuce

-

Braised noodles with lentils

Home cooked dishes, common stews and noodles. But they are very delicious. Family prepared rice.

Silver carp with garlic

My husband's friend likes fishing. He fished a silver carp in the reservoir not long ago and gave it to my husband. When I didn't know my husband before, I seldom eat fresh water fish. Most of them eat sea fish. Because I always feel that fresh ... ...

Braised beans with gorgeous meat

Braised eggplant

Eggplant contains nutritional vitamins. Regular eating can prevent high blood pressure and promote wound healing.

Hot and Sour Rice Noodles.

I've been eating pork stewed vermicelli. So try something else today. I make the amount of these materials for three people. You can add more if you like. No peanut chips. If you want peanut flavor, you can buy a package of drunk peanuts and put... ...

Fish flavored shredded pork

-

Vegetarianism is also delicious

I like potatoes very much. I think potatoes are very delicious. I always think potatoes and eggplant are two independent bodies. They don't mix well. My husband made this dish for the first time. I think it's very delicious. I also eat rice. Tod... ...

Hot and sour potato shreds

The only record of cooking in my memory is that when I was busy in the fourth grade, I cooked potatoes three or five times. At that time, I liked to eat noodles. I cooked them in the pot and played beside them. The time was enough for potatoes. ... ...

Braised eggplant

Family love is motivation.

Stir fried dried with green pepper

Braised chicken with potato

Delicious chicken, spicy

Chicken leg with pepper

It's the brightly colored dishes that babies like to eat.