Chinese Food
All Recipes
Two cooking methods of seafood juice 1
I especially like to eat in a hotel, especially the broccoli and shrimp and crab cooked in seafood sauce. To find a relationship with the chef, he asked for a cooking method. This is a large quantity of food. It needs to be reduced in proportion... ...
No spicy version of dry fried beans - you can try without spicy
I've always liked dry fried beans, but because there are peppers, I have to wash them with water every time I eat them, otherwise I'm sure my throat will swell again the next day. Although it's a little spicy, I can only eat a few mouthfuls. Yes... ...
Mild spicy spicy beef sauce
There's nothing to do with porridge for breakfast. You don't want to move when you go home after a busy day. It's good for you to eat simply. Make a spicy beef sauce in your spare time. It's OK to go with noodles and porridge.
BBQ pork & BBQ stuffing
Barbecued pork is a dish that everyone likes to eat. But it's more troublesome to make. Everyone will choose to buy it outside. Today, I'll teach you a simple way. At the same time, I'll introduce the way to make barbecued pork with stuffing.
Qingjiang fish lazy practice
My daughter likes fish very much. There are few fish bones in Qingjiang. Every time I have to line up in the fish grill. It's not convenient to bring two babies. So I make it at home. It's very simple. It tastes super good.
Stewed taro with palm and wing
The taro with glutinous flour and duck feet and duck wings. It's not delicious.
Fried shredded pork with Kwai Chai and bean sprouts
Soya bean sprouts are the best way to stir fry with soya bean paste. The bean flavor is overflowing. Adding a handful of leeks before leaving the pot can improve the freshness and fragrance.
Stewed chicken with mushroom
A delicious stewed chicken with mushrooms.
Pork and fennel dumplings
Today I go to work. My husband takes her baby at home. Make breakfast for my husband and children in the morning. I just go to work. Come back in the evening. Make dinner for my husband and children. The husband takes the child out to play. Eats... ...
Drunk shrimp
I ate this dish in my uncle's house a few years ago. I think it's unique. I've never tasted so delicious drunk shrimp. This time, in order to present the birthday of a relative, we specially need to come to the formula and make the proportion ag... ...
Spicy crab in dry pot
The first time I made a crab. It's not very good, but it tastes good.
Oil dregs tear lotus white
In the Mid Autumn Festival, you need lard to make a Soviet style fresh meat moon cake. You buy lard and boil it together. I suddenly remember the Chinese cabbage with lard in the dining room. So I made this kind of oil residue by myself accordin... ...
The first course of hot dishes for festival feast -- fish and shrimp with chopped peppers
It's actually a very simple banquet dish. But the diners must be surprised by it. Because it's so showy. Let's move quickly. -
