What does my sister say about Lixia rice? I think of my family's Hemp super specialty mustard rice. Ma Ma said that bean, bamboo shoot, broad bean and mustard are the mixture of vegetable and rice. Jialixia soup. today, I will go to buy vegetabl... ...
The color is red, bright, salty, sweet, delicious, soft, waxy, delicate, and ready to use.
Spring. Spring returns to the earth. Everything recovers. It's the best time to eat river fish. I like to eat the sauce made by my mother to stew the old head fish. I learned it after I got married. I also make it for my children every spring.
Practice has proved that eating more roughage is good for your health. People often say that plain food is good for your health. That's why. Coarse grain is rich in vitamins and minerals. Its nutritional value is much higher than refined white r... ...
Many mothers want to make cakes for their children. They ask me what to do if I don't have an oven. There are so many prescriptions on the Internet. We must study a successful one for everyone and give the electric cooker a chance to perform. Fo... ...
Shrimp skin is known as calcium bank . Every 100g of shrimp skin contains 991mg of calcium. Porphyra is also rich in calcium. Every 100 grams of Porphyra contains 264 mg of calcium. So when you make porridge, noodles or steamed eggs for your bab... ...
I saw this recipe in some place a long time ago. I only admired it... Now the cooking level is rising slowly. I also want to try it. As a result, my husband loves it very much. I jumped to the top of the favorite list. It became the most frequen... ...
Glutinous rice is just a magical existence. It can make all kinds of delicious food. Naturally, it also captured me. I fell in the graceful posture of glutinous rice ~ in the Japanese consciousness, I thought that the cat was lovely, intelligent... ...
Children have no teeth or incomplete teeth. Many people think that babies can't eat coarse food, which is coarse fiber. In fact, the baby can slowly try coarse food after adding supplementary food. It's good for your baby's teeth and even gastro... ...
I like to buy two silver carp back home when I'm free on weekends. Boil fish with rolls in the big pot in the yard.
I've read like you. I guess I want to try it. How delicious is this kind of food that doesn't look good at all?. It turned out to be surprisingly delicious. I was totally watching the movie to speculate. It's not official. But the movie also sai... ...
The fishy smell of fish bubbles is too heavy. It's hard to swallow if it's not handled well. The fish bubbles that are reputed by everyone are seldom cooked now. Except in restaurants, they can be eaten. Only when they are made in the shops, the... ...
When I have my own home, the first thing I want to learn is this braised lion's head. It's not only because it looks thick and shiny, fresh and attractive, but also because it's full of my yearning for my mother's taste. I used to think that the... ...
Lion's head is one of the traditional dishes of Han nationality in Huaiyang cuisine. It is white in color and tender in flesh. There are two ways to cook lion's head. One is to stew and the other is braised in brown sauce. The taste of the two d... ...
Make some food. It's simple. It's convenient.
Pig blood balls are the main raw materials of our Shaoyang specialty in Hunan Province. Today's pig blood balls are the ones that I made by myself under my mother's guidance and help years ago. If they are interested in it, they will surely give... ...
Fat but not greasy. melt-in-the-mouth texture.
Potato is the main product. Pork and beef add fragrance, vegetables add color, color and fragrance. Delicious.