Chinese Food
All Recipes
8-inch black sesame Tofu Cheese Cake (no bake)
Since eating their black sesame Tofu Cheese in a Japanese dessert shop, I have been very bitter about the black sesame dessert. Take a sip. The unique smell of black sesame, fresh tofu, and sweet and sour cheese. When the taste of fragrant and s... ...
Proper amount of bean curd and pepper
I tried to make tofu for the first time. I didn't expect that it tasted good. I made it clean and sanitary at home.
Lettuce with hemp sauce
Because I want to lose weight, I mix a green vegetable every day. It's healthy and can satisfy the heart of this foodie. It's elegant.
Shaanxi hemp food
Hometown flavor
Yin's mouth watering chicken
When I was a kid, I remember my father likes to come home from work. My mother would make a cold dish. Pour a glass of wine (my father drinks white wine in winter and only drinks beer in summer) and watch my father drop a sip of wine and a sip o... ...
Necessary in summer -- spinach with hemp juice and nuts
It's getting hot. Hot people don't even have an appetite for food. Why not have a plate of cold spinach. It's refreshing. Spinach has the name of nutritional model. It is rich in carotenoids, vitamin C, vitamin K, minerals (calcium, iron, etc.),... ...
It's hard to distinguish bean curd, hemp ball and hemp ball
I like glutinous rice products since I was a child. From my hometown's sugar and oil Baba to Guangzhou's Hemp ball is my favorite. In the United States, hemp ball can only be eaten when I drink morning tea in the Cantonese restaurant. Just as th... ...
Mapo Tofu
The authentic Mapo Tofu must be made of beef stuffing. It's covered with a thin layer of pepper powder. It's spicy and spicy. It's special.
It takes 15 minutes to cook two hours of porridge. Fragrant and soft
It takes 15 minutes to cook two hours of porridge. Because I am very busy (lazy) So I always cook porridge with leftover rice in the electric rice cooker. This method has been make complaints about many times. Congee must be cooked in open fire ... ...
