All Recipes

Hand shredded bread with milk

An unreliable memo. It's from Er Gou's mother. It's not suitable for Qingshan.

7 Steps

Pattern puff

My family has three lovely babies. They all like to eat puffs very much. Every time I go to the cake room, I have to buy a little. Just this time, the activities of Apple sister group are puffs. I also learned to make a little lightning puffs. P... ...

36 Steps

70% Chinese toast

I like this recipe so much. Bread tastes very good.

14 Steps

Milk flavored bun

Referring to the charm of the sea breeze and the happy flavor of the recipe, the steps are more detailed and the eating methods are more diverse.

12 Steps

Milk toast with less sugar, less oil and drawing

Delicious and versatile food. What's more than toast? For the gourmand, toast is not a delicacy, but it must be a delicious food with endless aftertaste when combined with other ingredients. When people are worried about what breakfast to eat, t... ...

11 Steps

Danish hand shredded bread

Today's recipe is the basic Danish bread provided by the famous gourmet @ mirror moon fish. Learn the basic version of Danish bread. You can easily make other Danish bread with stuffing. Let's see how to make super crispy Danish hand torn bread.

14 Steps

Classic bread replica - scallion flavored meat floss roll

In the past, the bread was too thick and there was not much stuffing. Now, it's not the green year after the improvement of the private craftsmen. It satisfies our childhood dream of a thin skin and a lot of stuffing. The bread is covered with s... ...

23 Steps

Cook's tale of xiaoniubao

Hi. I'm fawn. Children's shoes are starting to have a winter holiday. You can go shopping and eat with your friends again. Play all day. Don't envy the children's shoes that are still working. There will be an annual holiday soon ~ every time yo... ...

14 Steps

I'm sweet potato with sweet potato and sweet potato

It is said that sweet potato is a historical crop before China had no sweet potato, and the Western powers did not allow the import of sweet potatoes to China until the ancestors had died from smuggling in South America to the sweet potato seedl... ...

26 Steps

Bagel doughnut

Bago. A simple bread. Today we are going to give her a gorgeous transformation.

12 Steps

The source of sin super soft French garlic bread

At this time of the year, swollen fingers that can't be bent, frozen fingers that can't hold the ink between their fingers, will have an inexplicable sour nose, will also have a calm habit and acceptance. It's written in crooked handwriting. It'... ...

24 Steps

Bread and butter

When I was a kid, I was obsessed with croissants. I could eat several croissants at a time. This cream bread is a simple version of croissant. The flavor is not inferior to the authentic croissant. Try it quickly~

16 Steps

Five flavor pot helmets (oven version)

Our favorite food in Qin Dynasty is pasta. And Guokui is one of the eight famous monsters in Shaanxi Province (Guokui is like Guokui). Guokui with spicy food is a must for Shaanxi cuisine. The outer skin is crispy and the inner flesh of the soft... ...

8 Steps

Jiaozai

Jiaozai is a must-have for the new year. Every new year's Eve, the elder sister will make a horn for me to eat. This year, it's my turn to make my own horn for elder sister. The Hornets made by elder sister are all made of low gluten flour. But ... ...

8 Steps

Danish blueberry pastry

Wienerbroed originated in Denmark. It can be found everywhere. It's one of the most delicious breads because it's layered, crispy and Q soft. As long as you have tried the Danish pastry with jam, you will surely fall in love with its sour, sweet... ...

16 Steps

Fu raisin European bag

It's new year's day. My family has prepared many year's snacks, such as candy, melon seeds, ShaQima, hemp, nuts, biscuits and so on. I want to make some different bread. So I thought of combining the Chinese element of Fu into bread. It's also a... ...

23 Steps

Danish fruit bread & Danish raisin bread

The first hair of the year of the dog. Two Danish breads made of one ingredient. It's worth it.

20 Steps