Self made, self-made. Mothers don't have to worry about their children's love of foreign fast food anymore.
After reading the reply, some students said that the bottom of the cake was burnt. I'd like to repeat it here - first of all, each oven has different spleen and different heating and holding times. The baking time in the score is suitable for my... ...
A flash in the pan. A flash in the pan.
The pineapple skin should not be too deep when it is pressed. If the skin inside the bread is cut, it is easy to crack again when it is fermented. When the butter skin is made, it can not be refrigerated in winter. Generally, it is about 10 degrees.
The simplest sesame bread, the most classic formula, a kind of bread that can't be tired of eating. A good partner for breakfast
The way to make hamburger bread germ is very simple. It's also convenient to eat. It's a delicious meal to add some meat and vegetables at will. Or it's delicious to eat only bread.
Mom's hand ripped bag
[Dousha huajuan bread] is the first trial recipe of Jiuyang oven at home. Dousha huajuan bread is a kind of bread I often make. Dousha is very popular food. Hongdou has the effect of nourishing blood. Hongdousha has the feeling of sweet honey. I... ...
I added 30 grams of coconut to this bread and knead it into my face. Therefore, I also increased the amount of egg liquid. If you like the taste of coconut, you can try it. If you make the bread cool and cold, your son will kill four of them at ... ...
This is a recipe I saw on my blog before. It tastes crisp and can be compared with the canned cookies I bought outside...
This bread is delicious and drunk. Cream cheese with the smell of honey beans. Plus the crisp Mexican sauce. I'm drunk, too.
It's November. It's still 30 degrees in the south. It's a big problem for me to make a thousand layers of pastry for the first time. In order to participate in a pie activity on November 1, I had to do it on my own. The whole process of pastry f... ...
I like meat floss, salad dressing and ham sausage. So I like hot dog bag; challenge dough modeling. I feel it's a success.
I've always wanted to make bread, but I always feel in trouble. Because bread is made with flour. Fermented I always feel that I have no time to take my children alone. They are still young and clingy to me. It's only when she's asleep that we c... ...
If you want Brownie to be more puffy, add 1 / 4 teaspoon of baking powder to the flour. This formula is suitable for small square mould. The component can be adjusted according to the actual mould.