Chinese Food
All Recipes
Steamed scallop with vermicelli and garlic
Scallops are very rich in nutrition. They are high protein and low fat marine shellfish. They are a good natural way to supplement zinc, calcium and iron. Regular consumption of scallops can promote the development of brain cells and activate br... ...
Pumpkin soup with milk
Pumpkin is rich in vitamins, minerals and cellulose. It has the functions of strengthening human body's anti-cancer, preventing cardiovascular disease, delaying aging, etc. it can also remove dampness and insects, reduce fever and dysentery, ton... ...
Braised aganyan prawns
Baidu once - this kind of red shrimp is produced in the south of Argentina. It is pure and pollution-free. The water temperature is low. Red shrimp grows naturally in this environment. It is nutritious and tastes fresh and tender. After the wate... ...
Pancake with leek and egg
It's still chilly in spring. Spring leeks come into the vegetables. Leek is also called Yangcao. It has the function of nourishing kidney and Yang. The climate in early spring is different. It is suggested that you may eat more spring leeks to d... ...
Spicy razor clam
Razor clam is a kind of mollusk. Its shell is rectangular and light brown. It lives in coastal mud. It tastes delicious. Razor clam can be made into soup or fried.
Fried eggs with mushrooms
Mushrooms and eggs mix together. They are delicious and have a long aftertaste.
Sugar oil Baba
Last summer when I went to Changsha to play, I was deeply impressed by the huge amount of special snacks in Changsha. The most popular one was sugar oil Baba . The sugar oil Baba in Changsha is cheap. The main raw materials are white flour and c... ...
Tang yuan on the 15th day of the first month
It's the Lantern Festival again. It's a traditional Chinese custom to eat Tangyuan on the 15th day of the first month. Today, tangyuan is eaten in the north and south of the river. Tangyuan in the south is different from that in the north. In fa... ...
Home pickled mustard
In the era of skyrocketing prices, mustard is so cheap these days. My mother bought several jin to make salted vegetables. Roar. I want to eat porridge^_ ^
Tiger skin egg beauty hoof
Recently, there are a lot of eggs at home. Boiled eggs, fried eggs and so on are tired of eating. In addition to the recently seen tiger skin eggs, I feel the spirit. I just bought a pig's hoof. So I have a fancy. Let's have a creative dish. Say start
Garland with garlic sauce
It's usually garland garland with mashed garlic. But I like it with bean paste. It's called garland garland with mashed garlic. It's very fragrant with soy sauce and garlic. You can try it if you like.
Pumpkin and corn porridge
Pumpkin and cornmeal are two kinds of coarse grains. They are healthy and delicious. This porridge is very suitable for breakfast. It can be eaten together with steamed purple potato. Steam the purple potato with the fire and water of steamed pu... ...
Stir fried meat with Xun melon
I temporarily thought of uploading it. I didn't take a step-by-step picture. Please forgive me.
Shredded potato
Auckland
Sugar water in Tremella and Papaya Soup
This tremella and Papaya Soup is definitely a nourishing sugar water. It can nourish yin, moisten lung, moisten skin, prevent wrinkles from appearing too early, keep skin tender and delay aging. Can treat hot and dry cough, dry cough without phl... ...
Red bean black glutinous rice porridge
This is the first time to cook it for mom. I feel very much. I miss being away from my mother now. That's it.
Whitebait and spinach soup
Since the exposure of the fake silverfish incident in Suzhou, I dare not buy silverfish to eat in Suzhou. They are all bought back to Shantou. On Saturday, I went to the vegetable market with my husband. When I saw the silverfish, the shopkeeper... ...
Shredded potato with agaric
[edible fungus and potato shreds] is an extremely common and endlessly home-made dish. Home cooking can also be called home cooking. That is to say, the dishes we eat most often in our daily life. The materials we use are easily available. The i... ...
