Chinese Food
All Recipes
Braised pork with garlic
All festivals in China are inseparable from eating. Apart from eating zongzi, there are different customs in different places. Changsha pays attention to eating braised meat with garlic at Dragon Boat Festival. Cooked garlic is full of gravy. It... ...
Stir fried pig oil dregs
When I was a child, my mom was happy when I fried pig dregs at home. She stayed by my dad's side and waited for the dregs to be ready. She mixed some sugar while it was hot and took a spoon to eat. At that time, the oil dregs at home were basica... ...
Glutinous rice and red dates are too soft
Jujube is rich in calcium and iron. They have an important role in the prevention and treatment of osteoporosis and postpartum anemia. The middle-aged and old people often have osteoporosis during menopause. Teenagers and women who are growing a... ...
Tofu with preserved egg
Tofu is bought by our family. It's delicious. I used to eat similar tofu outside at work. It's better to make it by yourself now than it is outside
Stewed minced meat with towel gourd
It's convenient, fast, good-looking and delicious. One loofah is one yuan. The amount of minced meat is about three yuan. The seasoning is not used. The ingredients are four yuan in total. -
Chicken wings with tea
The fragrant green tea is used to cook chicken wings. I'm drunk. The condiment is simple. It will not cover up the fragrance of green tea.
Dried carrot
Kwai quick salad. Light. Very suitable for summer. Simple to even sauce is ready.
Pickled cucumber
It's a very simple pickle. Cut the cucumber with a flower knife. It's easy to taste. It can be eaten in a short time.
Stir fried cowpea and potato with ribs
Once in the company canteen, my aunt made this dish. It's very delicious. But she cooked four beans and potatoes with streaky pork. I only have cowpea ribs at home. I've got this dish. It's the same type as braised pork with green beans and potatoes.
The secret of stir fried pork intestines
My husband likes to go to the big food stall with friends. Sometimes he takes me with him. Outside the kitchen, he looks at the master's spoon by spoon. Go home to do experiments and successfully stir fry out the taste of big food stalls. The se... ...
Balsam pear with minced garlic and black bean
I always think that Douchi and bitter melon belong to the golden partner. The flavor of Douchi can not only increase the flavor of dishes, but also relieve the bitter taste of some bitter melons. In summer, eating more vegetarian food is good fo... ...
Quail eggs in tomato sauce
In a few simple steps, make the sweet and sour quail eggs that you like to eat.
Quail eggs with beer
Quail eggs are also called quail eggs and quail eggs. Quail eggs are regarded as ginseng in animals. It's better to eat regularly as a tonic and therapeutic food. Quail eggs are unique in nutrition, so they are called the best of eggs. It's near... ...
Diet black pepper chicken breast
Chicken breast is a kind of meat especially suitable for weight loss. People like me who don't like meat and don't like it can't lose weight. If you can make chicken breast meat delicious, you can lose weight happily.
Eggplant with minced peppers and garlic
Summer is a season of love and hate. The hot weather makes people lose appetite and appetite. What can we do? Change your diet a little. Try to improve your family's appetite.
My speciality is scrambled egg with tomato
My husband loves scrambled eggs with tomatoes. He used to be a bad cook. Later, he talked with my uncle who runs a restaurant and learned that garlic is the key ingredient. Of course, my personal taste is different. I like this kind of soft frie... ...
