It's fried and fragrant. It's braised and delicious.
The characteristics of cast iron pot are thick and heavy. When it is used in the cooking process, its heat conduction and heating are relatively uniform, and its sealing is good. It is not easy to lose water. In this way, the cooked dishes can b... ...
The tofu is made of very fresh and tender water tofu. With the fresh meat catfish, it makes the soup taste more fresh and tender.
There are a lot of baked goods recently. Change the way of steaming. It's delicious but not hot. Baby also likes to eat soft and delicate tissue and zero failure. The taste is very good. If you don't have an oven at home, you can try it.
Xibei naked oats noodle restaurant's hand grab stick is my son's great love. Every time I go there comes one. There is no Xibei in the United States, but there is a mother who loves them. So the leg of lamb in the middle east store has become a ... ...
I don't know when my baby likes to eat mushrooms. Especially Flammulina velutipes. In order to match my baby, they also make a variety of changes. This way, my baby likes it very much. You can try it if you like Flammulina velutipes.
Simple, nutritious and Kwai.
Cabbage is the most common green leaf vegetable in summer. It is also available in early autumn. According to the encyclopedia, Guangxi and Guizhou are called cabbage, Guangdong is called tongcai, and Sichuan is called rattan vegetable. In fact,... ...
It's Halloween at the end of the month. My colleagues began to discuss what kind of make-up to wear on that day. Go shopping in the supermarket. I saw that there were various ghost masks hanging in an area. There was a little girl who looked sca... ...
In Lanzhou area, zucchini is also called papaya. There are many ways to make zucchini. It's cooked in soy. It's crispy and tasty.
If you have Pixian Douban sauce at home, you can use it. You can get rid of my sauce and other seasonings.
Mutton is a good tonic in autumn and winter. Its meat is tender, delicious and rich in nutrition. But also because of mutton fever. So people with acute inflammation, exogenous fever, skin sores and other diseases should not eat mutton. White ra... ...
It's simple and fast. It's delicious.