The Mid Autumn Festival is near at hand. As a symbol of completeness, moon cakes carry the good intentions of people and become an indispensable delicacy for the mid autumn festival since ancient times. There is a word moon cake in the book drea... ...
It's new year's Eve. There are live sausages in supermarkets and vegetable markets. Actually, the manual cost is not high. But the family always thinks that meat washing is necessary. And it's not too much work to do. So it's better to do it by yourself.
Ribs naturally have tendons, meat and fat. They are very fragrant when baked. Marinate the ribs with honey sauce for 3 hours. Grill the ribs. Take a bite of gravy and garlic to appetizer.
Yolk cake is one of the traditional Chinese pastry. It is mainly made of wheat flour, lard, salted duck yolk, bean paste, etc. the baked yolk cake is crispy and fragrant on the outer layer, soft and salty on the inner layer, with one bite. The o... ...
Meinong is a foreign language translated from English. Its original name is melon. It's also called melon. Because if the skin of this bread is cracked without line pressing or impression treatment, the lines are similar to the lines of melon sk... ...
A favorite fruit (kumquat). Recently, kumquat has been sold in the supermarket, so I won't miss it. Kumquat has many advantages. It can moisten the lungs, stop coughing and expectorant. But the taste of Kumquat is not everyone's favorite. In ord... ...
Compared with the traditional cereal, granola oatmeal has a richer taste. It's nutritious and healthy. Every bite has a different surprise.
To make barbecued pork, you should pay attention to meat selection. The gold ratio is seven parts thin and three parts fat . The meat of pig's forelegs is tender, fat and thin in proportion. It is suitable for curing barbecued pork. Pork hind le... ...
The attractive aroma of orange spareribs fully stimulates the taste senses of the lovers. The fresh flavor is full of fruit flavor. The taste is flexible. The mouth is full of unique taste.
In these two days, I cook celery at home. There is a pile of celery leaves left. Because the celery leaves are very nutritious and there is a lot of cellulose, so I try to make use of them. Just for a while. Celery leaves have 10 indicators of n... ...
It can make red barbecue. The color is very beautiful.
Hong Kong style tea restaurant often can eat this. Think that you can make it. Don't you want to have it. So I learned to do it