Chinese Food
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Anti cancer vegetarian fried mushroom, honey peach, nutritionist's private kitchen tastes like crispy chicken fillet
Pleurotus ostreatus contains selenium, polysaccharide and other substances which are anti-tumor cells. It has a strong inhibitory effect on tumor cells, and has immune characteristics. Pleurotus ostreatus contains a variety of vitamins and miner... ...
Fruit Dutch muffin | sun cat morning
It's a breakfast with a faint smell of sweetness across the screen. Dutch muffins are crispy on the outside. They are baked with a layer of white sugar (some shop's Dutch muffins have a slight coffee flavor). They are mixed with caramel or honey... ...
Sun eclipse
My studio was very busy for a while. We often worked overtime. The most exaggerated boy slept in the company for two nights. In that dark day. One morning, the overtime colleagues each have a breakfast on the table. I work as a handy girl. I com... ...
Cocoa, sweet potato, walnut and soft European bag
It's been a long time since the net is red and soft. Finally, the grass has been pulled. Soft European bread comes from Europe. It is nutritious and healthy. There are basically all kinds of nuts and dried fruits in soft European bread. It adds ... ...
[roasted ribs with sauce and honey sauce]
There are barbecues all over Guangdong. There are always fried pork ribs with honey sauce in the shop. Every time I pass by, I can't be greedy. Now I come to New Zealand, I miss the taste of braised pork ribs very much, so I make one myself. Aft... ...
Sweet potato strips with osmanthus and honey
Sweet potatoes are seasonal food in autumn. It is not only delicious but also healthy. Sweet potato is especially good for the skin. Eating sweet potato often will make the skin moist. Sweet potato can also replenish qi and blood. Sweet potato c... ...
Chapter 4 osmanthus yam
It's autumn for many days. It's too old for water transportation. Rain and cold are both in line. I'm used to living in a small southern border city. I have been practicing medicine for many years. I feel much better. I think it will be cold thi... ...
Impression taste of barbecued pork
It's the first time to eat barbecue. It's in Shaxian snack in Beiyou snack street. In a 10 yuan BBQ rice, there are several thin pieces of BBQ. With some green vegetables and rice, the aftertaste is endless. Although there is no Beiyou snack str... ...
Barbecued pork with honey sauce
My husband and I are both loyal fans of barbecued pork. But what we eat outside is either too oily or too firewood. Or the meat is not fresh. We seldom eat very delicious barbecued pork. I've always wanted to make my own oven without being afrai... ...
Autonomous kalobi cereal
Kale is better than cereal, but it's expensive. Make it by yourself. Add nuts and dried fruits at will.
Barbecued pork with honey sauce
Barbecue sauce is self-made. If you are in trouble, you can use Li Jinji barbecue sauce instead. You have eaten several kinds of barbecue sauce. The taste of Li Jinji is OK.
Brown sugar glutinous rice lotus root (electric pressure cooker version simple zero failure)
I'm a sweet girl. I used to eat little lotus root in Northeast China. Sometimes I eat cold lotus root in a restaurant. The first time I eat nuomi lotus root is in a restaurant in Shanghai. Since then, I fell in love with this dessert. When I wen... ...
Chicken leg hamburger
Hamburgers are the best for breakfast. They are nutritious and delicious. Soft bread with crispy fried chicken legs and eggs. With favorite vegetables. Squeeze in tomato sauce and salad sauce. Fragrant. Delicious. It's the healthiest to eat chic... ...
Granola, ingredients, mood, toast
Convenient food can be roasted for one month at a time... Ingredients can be selected according to mood, seasoning can be done according to mood, hahaha, of course, how to choose after being done is also according to mood
[five minutes breakfast] the resurrection of the overnight staff - egg milk staff
The best taste of the Dharma stick can only be kept for a few hours after it is put out of the oven. It will become iron stick after it is put on for a long time or overnight. The inside will become as crisp and inflexible as the shell. But ther... ...
