Chinese Food
All Recipes
Ice skin mung bean cake cool dessert in summer
The summer solstice is June 21 or 22 every year. As the saying goes, dumplings in winter and noodles in summer. Customs vary from place to place. There are also wonton eaters and so on. What are you going to eat on the summer solstice? I've prep... ...
Cream moon cake
Last year 's moon cake was very successful. I have been making moon cakes for 2 months. I tried several traditional fillings. The feedback from my family is very good. Syrup has been cooked ahead of time this year, in response to the upcoming Mi... ...
Fritillary fritillary
In fact, it's similar to the rouge cake roll. It's just that the rouge is wrapped outside.
Kwai egg tart (sugar version)
I like egg tarts very much. Especially yellow peach egg tarts. They taste like pudding. But they have a lot of rich taste under the wrapping of egg tarts. However, the custard skin bought actually uses margarine. Later, I'd better make the custa... ...
Jane is not simply fried rice with soy sauce
It's because people are old, or because they are far away from home. They miss eating when they were young more and more. A bowl of fried rice with soy sauce. I think it's the childhood of every Hunan people. My parents are busy at work. When I'... ...
Braised fresh meat daily menu
It's the breakfast that people all over the country like to see. You can see it in the breakfast stalls all over the country. But the difference between the north and the south is great. It's mainly the change of filling. Shaomai. Guangdong is a... ...
Caramel Milk Tea
I used to drink milk tea outside. I couldn't walk away when I saw milk tea. Last night, a friend came to play at home. I just came to show off my Jiuyang milk tea soymilk machine. I made the caramel flavor that everyone likes.
Rice in casserole
I like delicious food. I have to watch many recipes before I go to bed every night. As a result, I feel hungry more and more. This new rice cooker I bought. Try to cook baby rice...
Stewed rice with sweet three pieces
My husband loves meat. I like rice casserole. My mother just mailed home specialty bacon sausage. So I started. Let's make sweet three pot rice at home. Cubic meter ^
Hong Kong popular snack egg
Aberdeen is one of the authentic street snacks in Hong Kong. It is a variant of waffle. Taiwan is called chicken cake. It's also called egg cake. The juice is made of eggs, sugar, flour and light milk. It is poured into the middle of two special... ...
Baked chicken with salt
The year of the rooster is coming. A delicious baked chicken with salt adds happiness to the new year.
Stewed rice for new year
I haven't cooked for a long time after work ~
Rice with sausage in casserole
Chinese dachshund has a long history. The Chinese dachshund was founded before the northern and Southern Dynasties. It was first seen in the Northern Wei Dynasty Qimin Yaoshu enema method. Its method has been spread to this day. Chinese sausage ... ...
BBQ bun (white and fat)
My mother and my brother and sister like eating steamed buns. So I made dozens of them at one time and brought them to eat until they were tired of haha. Because there is a recipe of barbecue bag in front, but there is no process of making barbe... ...
Stewed glutinous rice
The time in the morning is always in a hurry. Breakfast is especially important. The external food is neither clean nor nutritious. You can make some food for storage by yourself. You can eat it after heating in the morning. It's convenient and fast.
