Chinese Food
All Recipes
Beer streaky pork
Stewed meat with beer can not only smell fishy, but also improve the freshness and tenderness. And the stewed meat is beautiful in color. Stewed streaky pork with beer is fat but not greasy. It tastes like wine but not wine.
Braised pork with crispy skin and litchi skin
Life in the south of the Yangtze River has long been adapted from the need to learn to create the conditions for adaptation. As a typical Cantonese Wang, nanmanzi, crispy pork belly, barbecued pork, salted chicken, lotus leaf chicken, shrimp dum... ...
Stir fried mutton with Scallion
It's fat in autumn. Mutton can warm and nourish the deficiency. It's more suitable for eating in autumn and winter. But mutton should not be eaten with vinegar. -
Xiaoyu's private kitchen: tofu, fish, shrimp and clam
The traditional cooking of tofu shows its daily side. Common practices include Braised Tofu, rolled tofu, noodles, salt and pepper, etc. Xiaoyu's favorite way of eating is frying. Warm the oil to slowly force away the water. Finally, the high te... ...
Tangtaizong's favorite concubine, beautiful beauty and good taste -- entwine flower cloud dream meat
It's tasteless to drink alone. Why don't you invite your friends and relatives to make such a dish of meat wrapped with flowers? It's delicious, but it's not greasy. It's a good time to gossip with poetry and wine.
Honey roasted pork with fork before dinner
Seasoning is really a magical existence. It can make food taste better. Barbecued pork is the classic representative of Cantonese cuisine. It tastes sweet. The sweet meat is super delicious. So is braised pork. Just cut it out and eat it. It's a... ...
5 minutes, Kwai, stir fried pork.
When you sweep away the rice, you must be able to
What kind of dish makes Xiaobai in the kitchen become a god of food chef?
The family of shrimps is very large, and their practices are also varied. For example, kiwi shrimp is suitable for cooking in salt water and dipping in sauce. Skin shrimp is suitable for stir frying with Spicy Salt and pepper. Lobster is suitabl... ...
I can also be a chef of Western food
I'm impressed by the fried prawns with cream in the western restaurant. The crispy skin and tender meat, and the flavor of cream mixed with garlic always make people fuss. Now, such a delicious food can be made at home, and the materials and pro... ...
Stewed tofu with seafood
The children who grew up at the seaside like all kinds of seafood. As a child, this pot is an indispensable soup dish, crab and octopus on my family's dining table. They are all local seafood products of Yantai. The taste is extremely delicious.... ...
Braised Beef Brisket with potato and tomato
This dish is mainly for children to eat. Beef is rich in iron. Potatoes and tomatoes are good vegetables with high nutritional value. It's very fresh and easy to make.
Stir fried eel shreds with green pepper and leek
Today I would like to recommend a simple and delicious stir fried shredded eel with green pepper and leek. Eel is rich in nutrition. Eels contain vitamin A, which can improve eyesight, promote the metabolism of skin membrane and protect eyesight... ...
Braised prawns
No ketchup. The red soup made from shrimp oil is very attractive.
