Chinese Food
All Recipes
Rice fried meat
Shanxi Jincheng specialty. Super dinner.
Leek shredded pork
Leek is a vegetable I like very much. It's very delicious with shredded meat and eggs. The key is that it's very easy to wash.
Braised hairtail in brown sauce
I remember my mother's practice in this dish. When I was a child, there were many people in my family. My mother who would live by was always careful. Make the hairtail salty. Such a piece of hairtail can eat a bowl of rice.
Sweet and sour lotus root
It's easy to have a bad appetite in the hot season. It's really a pain for a mother to see a child not having a good meal. Try making lotus root into a sweet and sour one. It's very good. All my practices are marked in the figure. It's definitel... ...
Beef Brisket with beer
In recent two years, Chongqing noodles have become famous. All over the country, the noodle mode has been started. But it's really hard to swallow without meat. Beef brisket is the best ingredient in noodles.
Braised melon with green onion and garlic
[360] it's a story about a shipwreck that forced me to pull away from the pumpkin Thank you pumpkin for saving my dog's life 2018.8.21
Beef rolls with mushroom
When buying fat beef rolls, you should try not to buy the thin ones that are usually eaten in the Shabu. If they are too thin, the golden needle mushroom will be easily broken. When rolling, it's best to wrap the Flammulina velutipes in a circle... ...
Stewed stew light and delicious
Don't think it's easy. But there are all kinds of meat and vegetables. The freshness of the ingredients blends with each other. It's so delicious. It's wonderful to eat.
