Chinese Food
All Recipes
Purple rice cake ~ sweet and soft glutinous
I made purple rice cake before. It's improved again. So I'll share it with you again. I hope you like it.
Matcha biscuit
I've always liked the taste of Matcha. The color of Matcha is also very fresh. So I wanted to make Matcha biscuits first after I bought the oven.
Lemon icing doughnut
Doughnuts have always been one of my favorite breads. I always buy them before I hear their names. And I have seen the version of doughnuts in the oven before they must be fried. But I always think that the doughnuts are the true love. Bite off ... ...
Lung moistening lotus root juice
It's autumn. It's dry season again. The voice of the whole family was dry and astringent, and even the son, who was less than two years old, began to cough. So I think of lotus root, Lily and pear. Make a lotus root juice first today.
Coconut custard
After trying to fold my own quilt, my lazy tendon began to pull up. I like egg tarts, but I don't want to bother to make TAPI anymore (it really needs time to see my mood). I saw that Metro has a whole box of egg tarts. 48. It's huge. It's enoug... ...
Stewed pear with lotus flower
When I came back from Bashang, I also brought back some trolleys. Trolleys are no less valuable for ornamental and medical purposes than those in Europe and America. People have always said that three flowers are better than two teas. It is know... ...
Whole wheat, corn, steamed bread, pig fat, cute version
When my brother came to my house and talked about his high cholesterol, he couldn't even eat it. So he thought of making him this kind of coarse grain, which is special for all kinds of corruption diseases. Who made him greedy for this kind of a... ...
Spanish traditional cake
Making cookies for the first time. It's a simple way for novice. Biscuits are loose, crispy and ready to use. It's a must-have dessert for afternoon tea.
Sweet red durian sandwich waffle
Charming red comes from beetroot powder. Durian filling is the highlight of delicacy. The waffle is made into Hong Kong style round shape. The cut piece changes into a fan-shaped sandwich. Durian promotes blood circulation and beetroot replenish... ...
Sweet black rice
Black rice has a high nutritional value, but it's hard to make a taste that appeals to children. Because my son doesn't like eating. So I tried to change it to sweet taste and shape. I succeeded in attracting him and ate it up.
Pancakes American pancakes yummy fruit pancakes
I like pancakes, but I can't even do it myself in the coffee shop in the city
Job's tears and tremella soup
Beauty and beauty.
Matcha black bean cake
I like Matcha and black beans. They are filled with Matcha and black beans. The surface is cocoa powder and moisture-proof sugar powder. Finally, strawberry decoration.
Korean pumpkin porridge
Before going to Korean cuisine with my sister, I had pumpkin porridge. It was super delicious. My sister said that this baby would drink better and go home. I tried to make it super simple.
French Chinese cheese cake
If light cheese is not enough and heavy cheese is not enough, then medium cheese will suit you. Bake for official account -hongbeibang-
Couss special recipe -- green tea macarone
When it comes to makaron, we all yearn and fear because of its high difficulty. It's really hard to make sure it doesn't crack, deform and skirt. But making makaron is the key to success. Among them, the fineness of the sugar powder and the accu... ...
Cranberry Tri Color cookie (original, Matcha, chocolate)
I like Cranberry biscuits. I like all kinds of flavors, all kinds of biscuits in all colors. They are beautiful in front of my eyes. In such a state, it's comfortable.
