Chinese Food
All Recipes
There are too many elements. Stewed chicken
I found recipes on bean and fruit. There were braised chicken with yellow sauce. There were stewed chicken with potato. I found stewed chicken with carrot on Weibo. But I also wanted chicken, potato, carrot and mushroom. So I combined several re... ...
Net red chicken feet
Super delicious hot and sour net red chicken feet. Simple and convenient
Traditional famous dish kung pao chicken (family version)
I really want to cover rice. So I made a family version of kung pao chicken under the guidance of my father. Xiangna.
Fat reducing and muscle increasing corn chicken cake
Chicken breast is indispensable for reducing fat and increasing muscle. It's always too simple to fry or boil directly. Today, we'll make a simple and healthy chicken cake with simple ingredients and a secret sauce.
Baked tilapia with Chinese toon
I used to eat toon covered with grilled fish once. I can't forget the taste once. I used tilapia to make it once.
Hot and sour chicken gizzards
It's sour and spicy. It's easy to serve food.
Sweet and sour chicken fillet supplementary food recipe
For more than 12 months, when your favorite taste collides with your favorite ingredients, the skin is crispy, the meat is tender, and the mouth is sour and sweet. This kind of delicious chicken fillet. Let alone baby. As an adult, I also need to drool.
Dapan chicken with Quzhou flavor
The main auxiliary materials of Dapan chicken are potatoes and tomatoes. There are more winter and spring shoots in Quzhou, so the added shoots are delicious. The taste increases the feeling of urging the mouth, which makes the flavor of Dapan c... ...
Braised rice with chicken leg and mushroom
After spring is the most tender and delicious season of spring bamboo shoots. The traditional methods include braised bamboo shoots, marinated bamboo shoots and braised meat. Today, combining chicken and mushroom brings a slightly innovative way... ...
Sweet and sour spareribs, teach you three steps to succeed
The first time I made sweet and sour spareribs, I also learned them on the Internet. But I think the materials taught and needed on the Internet are too complex. I simplified and made one myself. I didn't expect it to be very successful. It's su... ...
Private sauerkraut
Free play
Fried cabbage
It's a very simple dish. But I think it's more technical..
