Chinese Food
All Recipes
Steamed perch
Bass meat is fresh and tender. If you are tired of braised bass, you can have a change.
Steamed fish (tofu)
My husband likes eating very much
Guizhou spicy chicken simple Edition
Today's spicy chicken has been popular all over the country with Sichuan cuisine. But today's spicy chicken is a little different from what you usually see in the restaurant. It's a modified version of Guizhou spicy chicken. The difference betwe... ...
Mashed potato
Eat more potatoes. It can reduce fat intake, gradually metabolize excess fat, eliminate obesity, and make you graceful and good figure. ha-ha.
Lamb ribs in original sauce
Sometimes I always think. What is food? Beauty is a concept that can be understood but can't be expressed. The preference for food selection and taste is different from person to person. It's said that radish and green vegetables have their own ... ...
Homemade meat floss (chicken floss)
My neighbor sent me a lot of chicken breast meat. I can't eat it all. Ha ha. It's ready to make meat floss ~ the specific dosage is basically adjusted according to your taste. I have no specific quantification. If you are interested, you can fin... ...
Stewed chicken gizzards with beer
During the special promotion, I bought several big tins of German black beer. There were two bottles left that nobody drank. I wanted to bring the marinated meat. My son said that he wanted to eat chicken gizzards. So I had today's dish. I bough... ...
Shrimp with salt and pepper
Spicy and delicious. It's delicious without friends.
Stewed black chicken with Angelica and Astragalus in autumn and winter
Four things soup in the morning. Perfect match
Buxue Yiqi Decoction (fast version of pressure cooker)
This soup is suitable for women to drink. Especially after coming to the eldest aunt, it's best to drink it for three days in a row. It can replenish blood and Qi. Drink it often to ensure menstruation on time. No dysmenorrhea. A special tonic for women.
How to make chicken wings
The square matches itself ~
Bean paste and mustard
I like this kind of drenched sweet mustard. I find it's best to fry it with Bunin bean paste.
Roasted chicken wing root
Lazy food. It's more convenient to bake the wing root that hasn't been used up to cook chicken wings. By the way, I made a porridge with an electric pressure cooker. It's solved in one meal.
