Chinese Food
All Recipes
Fried spare ribs with garlic
After receiving the Jiuyang air frying pan, the first thing I thought of was to make my hometown's Wuxiang meat. When I bought the pork tenderloin, I wanted to fry ribs again. So I bought them together. As a result, today's spareribs are praised... ...
French fries
It's much more convenient to have Jiuyang air fryer at home. You don't need to go to Ken's if you like to eat chips. You don't need to fry. You can eat healthy chips with just a little oil.
Whole wheat biscuit
I think it's great when I have Jiuyang air fryer at home. I think I can make food with Jiuyang air fryer while my family is at rest. I can't think of the whole wheat biscuit as good as Jiuyang air fryer. It's heated evenly and quickly. The biscu... ...
Fried chicken wings with soy sauce in air
What would you like to eat? Often the answer is - eat chicken wings. I don't know why children like chicken wings so much. Do they know how to enjoy the process of eating meat? When I buy chicken wings, I like to pick one that is not that big. I... ...
Fried chicken leg
I can't remember how long I haven't made fried chicken legs. Because it's not good for my health. So this dish has been forgotten. Now there is Jiuyang air fryer. The advantage of the fryer is less oil. Even the original grease can be removed. A... ...
Mini Qifeng cake
I am honored to participate in the trial of Jiuyang air fryer. Just the day before the holiday, I received the air fryer. This guy's heavy weight is not light. The curved design line and white shell add a little simple and beautiful to the kitch... ...
Jiuyang baking Theater - barbecue toothpick
When I was in junior high school, I had toothpick for the first time. It was amazing. Later, I kept thinking about it, but my mother seldom made it to eat. After living on her own, as a girl, she seldom fried food to keep fit. But now she has Ji... ...
Jiuyang baking theater fried tofu
Fried tofu. I love it from childhood. When I grow up, I eat less. Because I'm afraid of oil, I feel guilty. But using Jiuyang air fryer to fry tofu has no burden. It is also healthy to eat. Taste. Compared with frying in an oil pan, it's exactly... ...
Jiuyang baking theater -- baked potato
Potatoes are my favorite of all vegetables. Every time I go to the green tea restaurant, I have to order some baked potatoes. Today, we use Jiuyang air frying pan. It's a perfect reproduction, and the taste is slightly better. It's recommended t... ...
Kidney nourishing rice porridge of Jiuyang soybean milk machine
Black Dongdong is nourishing the kidney, nourishing the face and anti-aging. Enjoy it more.
Chocolate nut biscuit
This time I baked a chocolate flavored almond nut biscuit. It's very crispy. The American Almond pancake is always my favorite ~
Roasted sweet potato in oven
I have received the trial use of Jiuyang oven. Very happy. I have a task to finish. I'm going to drive out four baked things. I don't like baked food at this time. It's almost time again. All that's left in the house is sweet potatoes. It was re... ...
Air fryer trial ~ flavor roasted corn~
Corn. It should be sweet and glutinous in my mind. But a few years ago, I ate a kind of baked corn on the beach in Hainan. It overturned my view. The salty taste has a different flavor. Today, I used Jiuyang air frying pan to make this kind of r... ...
Fried chicken leg with air fryer
Babe has always liked to eat the fried chicken and chips of foreign fast food. Only through the media exposure that the ingredients of foreign fast food restaurants are not fresh, he never dare to give them to babe again. This time, he was very ... ...
Fried peanut with air
I got Jiuyang air fryer, a magic weapon. I don't need to worry about too much grease when I eat fried food. Today, I'll have another dish of wine, vegetables, peanuts.
Trial use of the oven#
Jiuyang's trial work of 35L oven. Just put the baking tray in the oven for less than 1 minute, you can smell the fragrance of the fragrance ~ the appetite increases suddenly. The shrimp is baked in the oven. The skin is crispy and the meat is fr... ...
