Chinese Food
All Recipes
Strawberry jam
Spring is coming. Strawberry season is full of fruits. It has high beauty value, sour and sweet taste. It's unforgettable and rich in vitamins. Make jam. Eat it in bread. Eat it in yogurt. Every way is delicious.
Diet series of slimming fruit and vegetable juice
Using fresh fruit and vegetable juice instead of dinner can nourish our body and expel toxins in our body. It is required not to eat any cooked food, including dairy products, before the next meal. The amount of each fruit and vegetable is 70%. ... ...
Jiangsu Jiuniang cake
Jiuniang cake is a traditional local famous spot in Suzhou, Jiangsu Province. It's a seasonal snack in spring. Its appearance is similar to small moon cake. Noodles are made from sake. Due to the climate, they are usually only suitable for one s... ...
Roasted duck with banana leaf and coconut
There are too many traditional roast ducks. It's also excellent to have some innovative practices. Make a roasted duck with banana leaf and coconut flavor in Southeast Asia. Let the spices delight your taste buds. Siemens oven has a large cavity... ...
Beijing vinegar clover
Vinegar Lucerne is a halal dish in old Beijing. It's available in all halal restaurants of a little scale in Beijing. The raw materials of this dish are common. Mutton and eggs, plus the cooking of sauce. It's easy to operate. It's also made by ... ...
Apple and yam juice
Today I would like to recommend a drink that tastes like a milk shake, but it has lower calories and more nutritious. Apple yam juice is also a very versatile vegetable juice. If you like it, you can add milk. If you are afraid to drink cold dri... ...
Guizhou Kaili fish in sour soup
Kaili fish in sour soup is a regional representative delicacy in Kaili City, Guizhou Province. It's sour and appetizing. It's a red sour soup. It's a dip made of ginger oil. It's delicious. In this wet season, it's a boon. My long-standing wish ... ...
Strawberry cake roll
Strawberries are not only very beautiful, but also juicy. They taste delicious. They are rich in vitamin C. do not let them go if you like them. Whether you love it or not. Anyway, I love it to death. -
Cucumber and pineapple juice
Thank nature for giving us fresh food to nourish our body every day. The raw cucumber can be eaten when it is raw and ripe. The raw food can keep its nutrients to the maximum extent. Its benefits to human body are - 1. Cucurbitacin C contained i... ...
Honey whole wheat bun
It's a very delicious honey medium European bread. The dough uses grape juice. It takes a long time to make a delicious bread. You are really worth waiting for. Light sweet. Crispy outside and tender inside. This is why I like European bags. -
The birthday cake of McQueen
My friend's kids also like McQueen. They tried to make red pigment. They ate too much. Their tongue was a little red
Roasted chicken breast with garlic and honey
Lose weight. Spring does not lose weight summer is sad. For not so sad. Only insist. As a foodie, I can't stand the chicken breast cooked in water. Today I made garlic honey taste. It's still very delicious. Although I lose weight, I think honey... ...
Barbie cake with bean paste
I am one year old after today. Should I be happy or sad? Make a little Barbie for yourself. I wish myself always so young.
Zero failure 8 inch Qifeng cake
Many people think Qifeng cake is very difficult. In fact, it's mainly about the mixing technique. The technique is right. Nothing else is wrong. I'll talk about the technique in particular below. I hope the novices can understand it.
Light cheesecake (6 inches)
I remember always eating uncle cheth's and grandpa Ricky's light cheesecake before. I made it by myself these days. It tastes good. I feel like it's not bad compared with the one sold outside.
Grape juice, natural yeast, walnut and people bag
Recently, I'm obsessed with oubao. I'm especially obsessed with natural yeast oubao. This walnut renoubao is oil-free and sugar free. A large proportion of walnut kernel and whole wheat flour are added. It tastes mellow, healthy and low-fat. It'... ...
