Chinese Food
All Recipes
Six flavors of pound cake at a time
Pound cake is a kind of heavy oil cake. It's also an entry-level baked dessert for beginners. Adding baking powder is the most common way to make it. Some people don't like it. We can stop using baking powder as long as we fully saccharify and e... ...
Stewed crab
Drunk crabs are usually drunk with raw crabs. On the one hand, they always feel unsanitary. On the other hand, I think the wine of Huadiao wine is too strong. I can't eat it. So today, I made a stewed crab according to the prescription of netize... ...
Crispy Argentine red shrimp
For the first time, I tried to buy such a large Argentine red shrimp. Every shrimp I bought from COFCO is nearly 30cm long. I have a special appetite when I see it. It's also very fresh, so I'm sorry for not taking good care of the shrimp. Today... ...
Tuscan country berry pie
Crossta is an Italian pie and tower. The other day, there was a big berry sale in the supermarket. I bought a lot of cranberries, strawberries and blueberries in the fridge. If I don't eat them, they will go bad. So I thought about this. One guy... ...
Braised spaghetti with beef and tomato
Beef can grow muscle. It has high protein content, low fat content, and delicious taste. It is called the pride in meat. -
Lunch meat
Lunch meat
Can leaves also dye? Small fresh cake rolls from Southeast Asia
Do you remember the beautiful leaves in the small box that made coconut milk simmer last time? In fact, it can also eat Oh ~ used to make cakes. Fresh, sweet and delicious. Focus on the official account of microcommunity. An original video recip... ...
Thai Style Lemon roast chicken (pear juice version)
I bought 20 jin of Dangshan pear and made Qiuli paste with the juice extracted by the original juicer. The juice was filtered again and the delicate and soft pear paste was obtained. It is very suitable for making bacon. Using the chicken marina... ...
Paper cup Qifeng cake
Friends often say that the big Qifeng is not good. I'll start with the small paper cup Qifeng. In fact, they are all the same. The egg white is not good. The egg paste is mixed for defoaming. The oven temperature is not in place This little cute... ...
Plum blossom in June
What kind of food do you want? When the plum is ripe, it's June yellow. Everyone thinks crabs are delicious. But if the delicious food called June yellow can be matched with plum, the taste will be better. Mix the plum and other seasonings toget... ...
Lazy version of shuflei baked egg
Can chef and lazy shuflei bake eggs. The dishes in the second dimension cartoon can also be made by lazy people. I can't control them at the moment when they are out of the pot~
Baked rice with Korean cheese and curry
A loose egg. Cheese. Curry. Every one of them is the love of Marubeni. This time, I tried the Korean soup rice. I mixed these elements together. The soft eggs are tender and smooth. The meatballs and cheese with elastic teeth in the curry rice a... ...
Lasagna pizza
I've shared pizza without oven before. Rice and potatoes are used. Today, I'd like to share another simple and quick way to make pizza. It also needs only one pan. And the taste is softer. Babies around 1 year old can try it. The soft 'crust' is... ...
Fried eggs with shrimp
Today's prawns are quite big, and the mud intestines are not very clean. With it, we made the most common shrimp eggs. Shrimp Q shells, eggs smooth and tender. Delicious. -
Halloween frosted biscuit
Frosted biscuits. Witch fingers biscuits are all the necessary snacks for Halloween every year. Halloween is coming this year. Let's do it
Pomegranate juice that can reduce inflammation
In recent days, my toothache became inflamed. I bought pomegranate to extract juice. With salt, I can relieve inflammation and pain, sore mouth, tooth decay, pharyngitis, tonsil can drink pomegranate juice + salt. The effect is very good.
