Chinese Food

Heart to heart milk jelly

I like the unique taste of passion fruit. Perfect collision with milk. Q is a smooth dessert.

The sudden 1.0lady m strawberry cake

I've received some comments since I wrote the recipe. I'll accept the praise and encouragement. I'll be happy in silence. I'll reply to all the questions. Thank you for your support. The recipe of pancake peel comes from Sichuan shangdai. It's a... ...

All egg Cupcake

In my spare time, I like to stay in the kitchen and stir up some baking. Cupcakes are delicious and convenient to send to my relatives, friends and colleagues (I've done too much but they are not food). I like to enjoy watching the little cute i... ...

Cream cake

Make the sandwich cake into a small, cute and small granule. Not only children like it, but also I enjoy the feeling of putting it into my mouth. I thought that this cake should be better for a cold night. I didn't expect that my son would eat i... ...

Lemon Mousse

Lemons are edible for the general population. It is especially suitable for those with dry mouth, dyspepsia and vitamin C deficiency.

Zero failure Kwai fried spare ribs with spiced salt

I'm tired of stewed pork ribs. Sweet and sour pork ribs are troublesome. Here's a crispy and delicious spiced spareribs. Add a dish or a cup of wine. The quick hands are good and the food is zero. I can finish the dishes like Kwai Po. Before you... ...

Sweet and sour spareribs

Simple sweet and sour pork ribs ~ ~ delicious and delicious

Buttermilk

In short. Buttermilk is a fermented dairy product. Because of the function of Lactobacillus, it has a special sour taste and is slightly thicker than ordinary milk. It can be drunk directly. It can also be used as raw material to make other food... ...

Slimming vegetable juice

When I went to the hospital, a doctor who came back from abroad told me

Cream cheese pound cake

Reprint recipes you want to try to make and read

6-inch cheese cake

We both like to eat cheesecake very much, but we have no choice but to live in a small place. We are picky taste buds. We haven't found a suitable cheesecake. So we thought that it was the second time to bake it by ourselves. We were basically s... ...

Strawberry cake roll

It takes a lot of trouble to make a cake roll every time. The main reason is that the roll is not shaped. I still have many skills on the Internet. It seems that I need to use a rolling pin to help.

Sweet and sour sirloin~

I like sour and sweet food. It's not difficult.

Steamed dumplings with meat and vegetable

coleslaw (salad )

Coleslaw is actually a cabbage salad ~ mainly cabbage, onion and carrot ~ of course. There are many times when we also need to add some green apples to increase the level of taste. Today, watching the hairybikers of BBC, they made this ~ remind ... ...

Small fresh mango frozen cheese in hot summer

On the banyan tree beside the pond, the cicada is shouting loudly. On the swing beside the playground in summer, there are only butterflies on it. Let's taste the frozen Mango Cheese and recall our first love childhood.

Fried fish fillet

Tender fish fillet in the souffle, smooth salad dressing, and a little Italian vanilla. A snack for friends' dinner in early summer

Classic heavy cheese cake (Jun's Square) (6-inch model)

Classic heavy cheesecake. Thick but not greasy. A cup of coffee is perfect.

Hand painted butter biscuit

This is a biscuit I saw made in an oven. Because there is no oven at home, I experimented with a microwave oven. Give a reference to a friend who doesn't have an oven at home.

Slim and good company

For food. I pursue simple production, surprising taste, carbon baked asparagus, organic cooking with red pepper and quinoa (matching of ingredients and cooking methods) --- simple and healthy. Creativity. Yummy