Chinese Food
All Recipes
Blue witch
Make a style of paibao with vegetable juice. The effect is amazing after it's done. I like it very much. So share it. Let's make paibao beautiful together. -
Pumpkin cake roll
It's a harvest season in autumn. The golden pumpkin is the representative work of autumn. This cake roll is made in the new electronic oven of petrel. The effect is very good -
Children's super love of sweet and sour tenderloin
At noon on Sunday, I had a cute meal. I fell in love with the sweet and sour ribs in the restaurant. Even though it's not too bad, it's eaten whole. Today's dish uses chicken breast. 1-Low fat content of chicken breast, which can neutralize too ... ...
Whitening and moisturizing cucumber juice
We eat a lot of green melon raw. But we haven't drunk it very much. Today, I'll share it with you. It's a very good juice. It's refreshing and delicious. It's light and sweet. It's thirst quenching.. Cucumber wax can also be used as a whitening ... ...
Barbecued pork
Children love barbecued pork. I don't feel at ease when I buy it. I found that there is barbecued sauce in the supermarket by chance. I bought it and made it myself. Although it's not as good as the one I bought, it's absolutely delicious and he... ...
8 Qi wind does not crack, does not collapse, does not sink
I made a failure Qifeng. I summed up the reasons for the failure. This time, I finally made a Qi Feng that didn't crack or sink. It seems simple to be Qifeng, but it's not easy. Every step should be done carefully. Here are a few key points to b... ...
Homemade crispy sausage Taiwan sausage children's Sausage
I tried three times to make the crispy sausage. I learned from the practice. I experienced all the lessons. I put this recipe on. Friends who are interested in filling sausages can use it at will. The recipe is really delicious. Most importantly... ...
Nut baguette
There are only four raw materials for authentic baguette bread. I added some materials to enrich its content. -
Cotton Cupcake
This cake is very delicious. It's different from Qifeng paper cup cake. The method is basically the same. But the dosage is different. The content of wet material in this cotton cake is very small. Use more white granulated sugar. The taste is r... ...
[braised chicken leg]
I tried a new bottle of light salt soy sauce a few days ago. It's said that the salt content of it is much lower than that of ordinary soy sauce. When cooking, I put it according to the usual usage. I tasted it after making it. The taste is stil... ...
Stewed eggs with milk
Low calorie protein intake ～
Qifeng cake
Simple and delicious
Mage makaron
This is the sixth macaron For the first time, the horse was completely defeated. The pony was spread like a group of pancakes; for the second time, it was also defeated. The pony collapsed without skirt; for the third time, it was defeated by ar... ...
Warship Sushi
Gunkanmaki, a warship roll, is to wrap rice in an oval shape with seaweed and put the ingredients on it. In order to keep the filling ingredients from falling, most of the warship sushi are sauce sushi such as caviar sushi. The white rice part o... ...
Cold pig skin (fresh lemon juice)
I like skin when I eat any meat. So I want to try pig skin.
Barbecued pork in electric rice pot
The weather turned cold the other day. So I began to think about all kinds of delicious food. I like barbecued pork, but I can't buy barbecue sauce without an oven. But it's hard for me. Barbecued pork is still on my table.
