There are many ways to make spaghetti. In fact, the sauce plays a decisive role. It's similar to Chinese braised noodles. But spaghetti is made of Durham wheat and eggs. The whole body of spaghetti is yellow. It has the characteristics of durabl... ...
My family and I took the first step in health preservation. The oxtail is the tail of a yellow cow or a buffalo. It has a high nutritional value and is suitable for stewing. Invigorating Qi, nourishing blood, strengthening muscles and bones. It ... ...
It's the first time. It's delicious.
This is the menu that comes with shopping in the supermarket. Vegan pasta. Color, taste and nutrition.
I've learned how to make this dish since my daughter liked it a few years ago. From unfamiliar to proficient, I have tried several versions. At last, I consider from the aspects of convenient operation, difficulty, taste, etc. Finally, I adopt t... ...
It's a version made strictly in accordance with the formula of Taiwan famous chef Zhang qiuyong. It's not my simple trilogy. It's really Italian. It's woody.
It's nice to have an American lunch once in a while.
Oxtail. I didn't go in our house before. But since entering the food team, oxtail has become a regular ingredient in our refrigerator. Oxtail, as the name implies, is the tail of an ox. it is a piece of live meat on an ox. The tail has milk whit... ...
It's a Cantonese dish that the north and the South all like. It's easy to make but it's also skillful. Today, I'll share my experience with my friends.
My friend's hand scratched the cake skin and gave it to mom. Then mom began to do it again.
Fan Shao pointed to a dish a few days ago and said to me with great interest - Mom, can you do this? Scotch eggs. I looked carefully. Isn't this a meatball? How can I add a quail egg in it? It's such a foreign name? It is said that this is also... ...
I am an international student studying in the UK. At present, I am studying all kinds of simple and easy to cook meals suitable for foreign students. The premise is to ensure taste and health. The materials and tools used in this dish are the mo... ...
No one likes the rest of the toast. It's served with colorful eggs and green vegetables. Simply season with tuna salad sauce. Garnish with tomato sauce. It's high-end immediately.
This is a dish that has been planned for a long time. It's also my favorite. I did it with my little partner. A sense of achievement. Try it together...
Since some time ago, my baby has eaten sweet and sour pork tenderloin in the restaurant. I can't help thinking about it. I feel that I did well for the first time. I don't know how many points each young master will get.