Summer. 37 ℃ and a half. noon. Buy chicken wings. True love.
The seafood god horse has the best taste. It has always been the favorite of sea swallows. However, this dish is rarely made now, because it is increasingly found that the best way to eat seafood is to use as few complex cooking methods and seas... ...
There is nothing to buy on birthday. I want to make fresh dishes for diaozui's husband. For the first time, I boldly made pot crab. It's very popular with my husband and happy^_ ^
From time to time, I have some Western food at home. I like spaghetti better than our own. I think it's because it can't cook. It's elastic. It's biting. It feels a bit hard.
The delicacy of shrimp, the fragrance of beans, the acidity and sweetness of eggplant juice, and the right combination will bring freshness.
In recent times, the mother and the queen have bought prawns several times, I always make soup without water and stay in the soup for a long time. The shrimp meat is getting old. I don't like eating, so I make my own food and clothing. At that t... ...
Beauty#^_ ^#。 It's the first time to make this dish. But it's really successful. The brisket is not hard but rotten. Especially the soup. It's very delicious. It's appetizing. It's decided to do it often in winter.
I wanted to make sweet and sour pork tenderloin today. I found that there was no pork tenderloin at home. I found two pieces of chicken breast in the fridge. Would it be strange if I wanted to make sweet and sour pork with chicken? Just try it. ... ...
I don't know if only the northern people like the three juice stew pot. It seems that it's a real northern taste. Especially the northern people prefer to use more sauce. Fang Zi is the reference love letter of food. It's changed a little. It's ... ...
Little fresh breakfast
My mother won't cook at night. I made such a sandwich to scare her. It looks bloody Mainly no lettuce Actually, it's delicious
It's sweet and sour. It's also an appetizer. It's one of the famous dishes in Northeast China.