Antarctic krill, also known as big krill or Antarctic krill. Haha - it's a big krill. Actually it's very small. It's only 1-2cm long. It's about the same size as the sea shrimp we usually eat. Its shell is thin, transparent and soft, and it can ... ...
Today, I bought Antarctic krill on an e-commerce platform. Antarctic krill has the characteristics of high protein and low fat. There are rich kinds of amino acids in its protein hydrolysate, including a variety of amino acids, including 8 essen... ...
I've done it three times, and it's a little bit of a thing.
The reference age of miscellaneous vegetables, rice and shrimp balls is - 11m +. Sometimes I take Huang Xiaobao for a walk in the community. The passing mother will ask, Oh, your baby is so tall. What delicious food do you usually make for your ... ...
Shrimp meat and tofu balls. The ingredients are very simple. They are tofu, shrimp meat, wrapped in fried powder, mixed evenly, made into balls and fried in a pot. They are delicious and crispy. What's important is that the shrimp meat should be... ...
Today, I'm going to teach you how to make a small, lovely and simple cake with honey beans and chestnuts. Let's try it for the babies.
Since I started to prepare dinner for Dabao, I always try my best to change all kinds of things. The minced pork has been made many times. Because the minced pork is tasty. The fat and thin minced pork is fragrant. Moreover, the minced pork can ... ...
Fragrant chestnuts, even in the coldest winter, are enough to attract the baby's appetite and give the body enough warmth. Today, I'd like to share an improved chestnut cake. There are no complicated ingredients. Some are just full of love. It's... ...
Love Kwai: breakfast is simple and fast. Ingredients can be collocation with your favorite. Breakfast is served with porridge or milk. The kids love it too.
People call turtle stewed chicken farewell my concubine. It has the effect of Nourishing Yin, cooling blood and nourishing qi. In winter, I use farewell my concubine as a hot pot to wash and nourish my body and mind. -
Braised prawns. This is my favorite prawns. You can peel two prawns and have a whole bowl of rice. It's so fresh that you can't help swallowing even the shells.
Sweet and sour tomatoes and sweet and fresh shrimps. This is a good partner on the ingredients. I don't know when to start. The bad guys always try to break them up with the rumors of food match. This not only makes the tomato prawn cry in the t... ...
Recently, wechat friend circle is popular with a kind of weight-loss biscuit ~ suka. I bought three boxes of biscuits and spent 900 yuan. Each box is only 21 yuan. I lost 8 Jin after eating for half a month. The effect is very good, but the pric... ...
Jiaozi is a traditional and special food loved by the Chinese people. It is also called jiaozi. It is a staple food and local snack of the people in northern China. It is also a festival food. There is a folk song called big cold, small cold. Ea... ...
It's hot, warm and tender in winter. Cashew eight Kang cooked and all kinds of vegetables just right.
People have the custom of eating radish in winter. In cold winter, radish stores nutrients in fat roots for winter. It's fat and juicy. But radish itself has a special taste. It can't be completely removed even after cooking. At this time, the s... ...