Every Mid Autumn Festival, people like to eat fresh meat moon cakes. But they buy less each year. The reason is that it's really not delicious. I always feel that meat stuffing tastes strange. I always thought I couldn't make fresh meat moon cak... ...
In the morning, when I came to the lotus root selling stall, I saw a few budding lotus flowers on the table. The landlady picked up a lotus leaf pocket and sprinkled it on the flowers and lotus roots from time to time, which made people feel coo... ...
At the end of the week, the family day of douguo.com. The Mid Autumn Festival is coming. I specially prepared this Yunnan style white crisp skin cloud leg moon cake to share with Douzi. -
It's a month before the Mid Autumn Festival. The moon cakes are coming on the stage. The popularity of oven makes it necessary to make mooncakes at home. Because it's like dumplings and steamed buns. The mooncakes you make have a special taste. ... ...
Everyone in the family likes to eat marinated meat rice. They used to eat it in Yonghe King. Now there are not only a lot less marinated meat in the rice, but also the taste is not as good as in the previous years. I tried to make it several tim... ...
The moon in the night sky is more and more round. The charm of Mid Autumn Festival is more and more strong. In the hearts of the Chinese people, the Mid Autumn Festival is equivalent to the Spring Festival. It is a symbol of reunion. This year's... ...
Take part in the activity of douguo. Go sit down with my friends and forget to learn how to make cloud legged moon cakes from master Fu. Cloud legs think of the moon cake with crisp crust. The taste is very good.
As a native of Yunnan, I feel it is necessary to share the practice of flower cake with you. Flower cake is a kind of cake made of Yunnan's unique edible rose. It is the representative of Yunnan's classic dim sum with Yunnan characteristics. Flo... ...
Skin quantity - 10 ~ filling quantity I didn't count
When my mother was sick, there was a loofah left in the fridge. I made this dish by surprise. It was mainly porridge.
Since family day, I have been infatuated with Chinese pastry. Of course, lard is essential. I boil a pot of white lard cream. It's flawless. The elderly at home also like to put some lard in the cooking and spray the fried dishes with fragrance.
Liren electric hot pot is not only used to make hot pot and stir fry vegetables, but also good for frying pot paste. Many people can make pot paste. But it's really difficult to be juicy. Some friends can make it by making meat jelly. But meat j... ...