Chinese Food
All Recipes
Jiaozi with leek and moss
From small to large, I like the dumplings with leek stuffing made by my mother best. I seldom eat at home when I live in junior high school. So every time I go home, my mother makes dumplings for me. Now I am working in Beijing, far away from my... ...
Flavored snail
The song spicy girl has made Hunan people's taste of spicy food famous all over the country. Dongting people, who depend on mountains and water, not only continue the red revolutionary feelings, but also inherit the world's hot food. Therefore, ... ...
Mengzi chrysanthemum bridge rice noodles
Crossing the bridge is the most beautiful legend in Mengzi. It's also a love inspiring story. (going to encyclopedia by myself) this time, I made the rice noodles crossing the bridge with Mengzi chrysanthemum. This is often done by Mengzi people... ...
Crystal shrimp dumpling
I haven't made dumplings with my family for a long time. I like the atmosphere of making dumplings with my family. It's very warm.
Bean sprouts
People advocate eating bean products because the protein utilization rate of soybean sprouts is 10% higher than that of soybean during germination. In addition, the substances such as raffinose, which can't be absorbed by human body and can easi... ...
Stir fried squid with leek and moss
It's a light and delicious Shanghai dish. It's very easy to learn and nutritious.
Fried noodles with soy sauce
Fried noodles and fried noodles are the necessary dishes for the Cantonese night snack. It's not suitable to say that it's a dish. It's actually a staple food. It's not suitable to say that it's just a night snack. Because most of the Cantonese ... ...
Fried shrimps with leek and bean sprouts
This dish has a very fresh feeling. It doesn't need too much material. It's simple. It's not popular.
Leek and bean cake
I really like the taste of corn flour. Although it's the season when corn is widely available now, corn flour still comes to the table from time to time. Corn and leek. Also called a perfect match. As the pancakes are slowly heated in the pot, t... ...
Stir fried whelk and lion with leek
A simple and delicious dish
