Li Shizhen said in compendium of Materia Medica that mutton can warm and nourish the deficiency, nourish the Qi, appetizer the body, nourish the kidney qi, nourish the gall and brighten the eyes, cure the deficiency, fatigue and cold, five labor... ...
When I was a child, my sister was eating with the whole chicken leg. And I, my mother would cut the other chicken leg into pieces for me to eat. At this time, my husband is biting and eating the whole chicken leg. And I am putting the whole chic... ...
My husband likes fried mutton with Scallion very much. He is too lazy to go out to eat it. So I studied the method of this dish at home. It's not bad. I'll share it with you. In addition, I've tried to use the leftover mutton slices from the hot... ...
Yesterday, I saw a simple way to bake chicken legs at home in Zhuang Zuyi's book. Today, I couldn't help but try it. As expected, a bite of chicken juice splashed all over the place. It's too tender. Share with you
Because duck meat tastes sweet, slightly cold and enters the lungs, stomach and kidney, it can moisten the lungs, stop coughing, dissipate phlegm, nourish the stomach and invigorate the kidney. It is a good food treatment product for the people ... ...
Delicious fried chicken legs. There are ingredients in the supermarket
The fastest food for a big party to disappear.
The wild mushroom is named after the top of five platforms in Wutai Mountain. It has fresh air, good geology, no pollution, and has the effect of relaxing tendons, activating blood circulation and strengthening physique. Youyu mutton. It's tende... ...
It's finally a little chilly today. One month's heat makes people lazy and sleepy. I just want to get some cold food every day. When someone says that we need soup and water for the beginning of autumn, I will not forget to advise others when I ... ...