Chinese Food
All Recipes
Crispy meat floss (zero additive)
With beans and fruits, you are used to looking at the ingredients list when you buy them. Can you make them by yourself? It's very delicious. I often buy it. Today, I made pork floss. It's very successful. It's delicious and nutritious. There's ... ...
Fried chicken leg with green onion and black pepper
To tell you the truth, I would never buy frozen chicken legs when I didn't learn how to cook before. I always think frozen chicken legs are thin and chewy. They taste bad. Now I always understand the reason. It's definitely prejudice. The main r... ...
Big snacks - Secret pork jerky
For every carnivore, pork jerky should be a great snack that can't be missed. When you are chasing drama in the middle of the night and greedy for nothing, you will always think of how good it would be if you had a piece of pork jerky to eat. No... ...
New Orleans Roasted chicken leg
Every time I go shopping in the supermarket, I like to go to k-kee fast food restaurant, because there are small pot friends, mini playground , and New Orleans drumsticks...... ~\(≥ del ≤) / ~ cheerleading
Roasted chicken leg with honey sauce
Honey roasted chicken leg is more suitable for small pot friends. And can't eat spicy packages. The method is very simple. The sauce and curing time of marinated chicken leg. After these two points are done, the roasted chicken leg will not be bad.
Meat floss
In baking, the amount of meat floss is very large. Cake bread with meat floss is not only good for selling, but also rich in taste. But the meat floss sold on the market contains a lot of pigments, preservatives and other additives. Today, a Tao... ...
Roasted chicken leg with mashed garlic
The preliminary work of roasted chicken leg with garlic sauce was done by LG. I asked him to kill the chicken for the chicken leg horse. I don't know if he made it too hard. After I was busy, I looked back. Ma ya, the chicken leg was discolored.... ...
Lrfd431 household electric pancake Dang trial report II -- mutton kebab
Last time I tried this pancake pan to make pancakes. After that, I took off the upper and lower covers and cleaned them thoroughly. I think this detachable cleaning is really great. I like it very much. I should give a big prize to the designer ... ...
Stewed rice with preserved meat (electric rice pot version)
I've loved to eat the rice pot made by my mother since I was a child. Now I can make it myself. Every bite is the taste of my mother.
Stir fried lean meat with cucumber
Keep it when you don't know what to fry.
Stewed red meat
No story. I just like it occasionally. Hehe.
Lettuce ring
I don't like eating lettuce very much. I can't stand the marketing of the vegetable market. I try my best to sell the lettuce with my hands. After I buy it, I will think about how to eat it in a different way. Learn from the bean and fruit maste... ...
Sausage
When I was a child, I thought sausages were the most delicious in the world. They were fragrant and sweet. They lingered in my mouth and nose. They could not forget their fragrance for a long time. They used their own materials. They were safe t... ...
Fried chicken leg
Kendeji
Stewed duck leg with mushroom and vermicelli
People in the North know that the famous dish in the northeast is chicken stewed with mushrooms. This time, we make a duck stewed with mushrooms. Ha ha ha. Add some Laba garlic. Get rid of the fishy smell and get rid of the greasy smell. My baby... ...
Doughnut
May Day mall opened a family of Tuanzi. After two hours of waiting in line, they bought six. They thought they were worth the money. But they tasted the noodles at home. The noodles didn't go well. They were sour. I don't know if the boss is bus... ...
