Chinese Food
All Recipes
My delicious new year
I seldom make duck meat. I always feel that the oil is a little big. But the chicken has been eaten too many times. It's a good idea to change it. This beer doesn't put a drop of water into the duck leg. All the liquid is beer. The prepared duck... ...
Braised mutton in original sauce
I learned a lesson from the food program on New Year's Eve. It took two hours. Love and fragrance overflowed -
Steamed bun with mushroom and pork
I remember when I first learned how to make pasta 25 years ago, my hair was very good, but I couldn't master the amount of alkali after several attempts. One more time, it will be less. Just in time, my neighbor would be able to make pasta, so I... ...
Prawn ring
From the beginning of the record, every year, my father would buy more than n pork to make all kinds of delicious meatballs, prawn circles, spring rolls, pork and so on. Although life is much better now, these things are not so delicious. But in... ...
Fried chicken leg in Thai style
The fourth bullet of Southeast Asian flavor.
Nourishing yin and Nourishing Qi -- Huangqi yam duck soup
Someone asked me why I didn't make chicken soup. Because chicken is hot, and I easily get angry and have ulcers in my mouth. So I seldom drink chicken soup in general. And it's better for women to eat more ducks. Ducks have the effect of nourish... ...
Sauteed chicken with Sichuan flavor
On July 6, Chancellor Angela Merkel of Germany ate kung pao chicken in Sichuan restaurant, and she praised it very much. There is no reason not to learn.
Braised chicken leg
I always like the taste of zhaoshao. Today I tried to make it. It was very successful. And the method is very simple. I can also eat this authentic zhaoshao chicken leg at home. I believe I can.
Fried chicken leg
To set off you from the stars
Steak with red wine and black pepper
It's been a month. It's ups and downs. I've never been able to care about food. Looking back, I've been talking about this for the most in these months. Now it's finally after the wind and rain. I have a rest. I'm no longer restless all day. I'm... ...
Fried chicken leg
My daughter likes it. I tried it. She praised me. It's better than McDonald's.
Mutton kebab
My husband's reserved dishes. My son's favorite.
Braised potato with chicken leg with black pepper
It's the first time to cook potatoes with chicken legs. The taste is not so good. I want to eat a second meal after trying. Let's share with you...
Mutton, radish and yam soup
In the cold winter in the north, there are many girls who are afraid of the cold. They wear thick clothes but still have cold hands and feet. I am also one of them. Later, my friend said that mutton stew can keep out the cold. So I tried it once... ...
