Chinese Food

Health home cooked vegetable, braised chicken leg with ginger

It's autumn. It's a little chilly. When cooking, add a few slices of ginger (tender ginger) not only to add the fragrance of the dish, but also to dispel part of the chilly air. Stewed chicken leg with Zijiang. Add Zijiang and Lijinji soya bean ... ...

Braised chicken leg with soy sauce for children

Only this kind of braised meat is more popular with children. In fact, it's made of marinated meat. It's more fragrant than pure marinated meat. -

Homemade Xinjiang hand grab rice at home

Start the self-made local food tour. The more places you visit, the more memories you leave. The beautiful scenery and food hook weave the local customs. The first stop is beautiful Xinjiang. I heard that elder sister aliya, a good Uygur friend,... ...

[cloud leg moon cake] it's Crispy on the outside and tender in the inside. It's full of gravy and melts in the mouth. You'll love it if you bite.

This dish is not only delicious, but also can prevent tumor growth.

With rest diet was written by Wang Shixiong of Qing Dynasty. It was written in the 11th year of Xianfeng of Qing Dynasty (1861). It is a famous nutrition monograph. There are 331 kinds of food in the book, including seven kinds: water drink, gra... ...

Noodles with yellow curry and rabbit meat

Here comes the blessing of mouth. I've received Fulinmen's vigorous rolling of noodles. Thank you for your activity. Thank you for the exquisite products of Fulinmen. I wanted to make chicken noodle. I saw that the rabbit leg meat from my friend... ...

Sweet and sour pork (Chaoshan cuisine)

Sweet and sour is good. He likes it

Roast wheat

Fried chicken leg

Fried chicken leg

Braised lotus root with duck leg

I miss my hometown's preserved meat very much. Every December, my mother will pickle the preserved fish, chicken, bacon, sausage and duck for me. The lotus root in my hometown is very delicious. People there love to stew the lotus root with pres... ...

Roast wheat

It's delicious to eat the glutinous rice and wheat once before. But now all the wheat sold in the shop is meat. It's not delicious without glutinous rice. So I tried to make it at home. It's really delicious.

Bamboo charcoal Orleans chicken leg hamburger

Shiliji. Beer duck

Duck meat is cold. The taste of beer duck before is not very good. There are many ideas in it this time. Share with you. We don't need a drop of oil for this dish.

Chicken leg with black pepper

Baby cabbage with ham in soup

Make food with your heart

Roasted chicken leg with vegetables

Braised chicken leg in casserole

I'm fed up with baked fried ones. I can try to change my taste. I like the taste of Zhao Shao. Buy a bag of Zhao Shao sauce. Lazy people can do it right away. Zhao Shao sauce can be bought everywhere in the supermarket. Now it's convenient for p... ...

Super soft crispy chicken leg hamburger (hamburger embryo + fried chicken leg super detailed steps)

One fermentation. No need for Chinese soup. It's soft and delicate. It's rich in milk flavor. The chicken leg is fresh and delicious. It's unforgettable. You deserve it. More bread questions can be left in the comments area.

Stewed black goat leg with radish soup

Radish mutton soup is a dish. The main raw materials are radish, mutton, etc. It has therapeutic and tonic effects on general wind cold cough, chronic tracheitis, deficiency cold asthma, abdominal cold pain, body deficiency and cold fear, waist ... ...