Chinese Food
All Recipes
Zero failure Qifeng cake must be seen by novices. It's soft and delicious. It's ready to be eaten
It's said that making cakes is the beginning of baking. However, I made bread first. I dare not try to make cakes. I'm afraid of failure. Finally, my mold arrived home as scheduled. I had to show my hands-on ability. Making cakes for the first t... ...
Orange Qifeng cake (8 inches)
My dear mother sent a box of oranges from Pakistan. Say the oranges in Pakistan are very sweet. OK. I admit it. But our big Chinese oranges are more delicious. The book is back to the book. I'm tired of using oranges as fruit. I haven't research... ...
Steamed bass with hot and sour lemon
I've been at home for a long time. I want to eat some light food. The sour and spicy lemon steamed bass with lemon is suitable for light food at home. -
Apple pie without pie skin
The apples at home have been put for a long time. The skin is wrinkled and dehydrated. The family don't want to eat them. How to use it? There are a lot of eggshells in the refrigerator. So I thought of using them. This quick hand cookie. No nee... ...
Minced cake with shallot
Scallion and meat cake. Scallion and meat cake and almond cake. Baking cake. Easy to make... Zero failure. I like to make salty cake with baking tray. I like to eat large and small cakes at home. -
Qifeng cake embryo
Sweet cake. Nice spring day. Everything is just fine. Three 6-inch Qifeng cake embryos can be made of the following materials-
Antitussive lemon cream
Recently I bought a lot of lemons on the Internet. In order to consume them, the quickest way to come up with is to make lemon cream. It's also a family regular. Relieving cough and resolving phlegm.
Mustard octopus, lemon and cucumber
It's a refreshing and refreshing taste. The fragrance of lemon meets the pungent mustard. Just think about it. I made it randomly according to the existing ingredients in my family. It will become a dish I often cook this summer.
8-inch Qifeng cake
Qifeng cake is necessary for cake making. It's also the most commonly baked one. Let's see how it works.
Roasted dragonfish with Rosemary
After two months at home, it's needless to say that many people have gained weight. The weather is getting warmer in recent days. The meat on their body soon can't be covered. Today, I made a diet meal of rosemary baked Longley. -
Qifeng cake
I used to be fascinated by this kind of soft cake. It's soft and soft. It's easy to melt at the entrance. I like it very much. When my son was little, he was always bound by all kinds of cake and bread in the cake shop. The extra meal before my ... ...
Matcha cream cake
This recipe can also be used to make cake rolls. But I prefer this one. Delicious ~
