Chinese Food

Pumpkin pie with cream filling

The traditional pumpkin pie is fried. This one can give you a good slogan. It's not fried. It's very delicious.

Tiramisu

Tiramisu. In Italian, it means remember me and take me away. It's usually used as a token of love. I've always liked the taste of tiramisu. Because of the smell of coffee and strong cheese, I always felt romantic when I tasted it... I finally ma... ...

Whipped cream

It's said that Nestle's cream is not easy to send. The first cream I sent was Nestle's. It's not that hard. Just follow the steps and you'll succeed. Unless the cream breaks. I used the cream from oldberg last night. The same. The ratio of cream... ...

Thai curry beef brisket and pumpkin soup

Winter is coming. Have a beef curry soup when it's cold Strong soup, instant beef or beef brisket, delicious mushrooms... And healthy pumpkin. I can't help but eat several bowls of Thai rice

Songhe longevity cake

This is for my mother. The Qifeng cake embryo made last night. I got up early to finish breakfast. After mounting flowers in half an hour, I immediately packed it and went out. Time is short. I think it can be more refined. But it seems that the... ...

Matcha cake roll

Live like a lazy egg with yellow peach and yoghurt pudding

Thank you for making me live like a lazy egg king. The recipe of yoghurt pudding is from sugar cake students.

French style meat pine salty pie

I'm used to all kinds of sweet pies. Use this delicious and spicy French salty pie to appetizer. Make stuffing with seaweed, spicy meat floss, ham and onion. Top with the tender French pudding made of eggs and fresh cream. And the middle layer o... ...

PH formula [Riviera lemon chocolate cake]

The recipe comes from master pH's desserts by Pierre Herme. The original recipe is about the quantity of a 6-inch cake. I don't have a mousse or a 6-inch mold. It's still in a toast box = =

Bacon, broccoli and spinach soup

Now buy a broccoli. The stalk is getting bigger and bigger. The price is not cut together. It's a pity to buy it back and throw it away. It's not good looking and delicious when fried. So just break it up and make soup. Come to counter attack ~ ... ...

Cold fermented coconut bread / croissant

I don't need much coconut. I want to make coconut bread. I've mixed a little more stuffing. I haven't used it up. I'll freeze the unused stuffing and find another chance to eliminate it.

Toast pudding with golden milk

Crispy buttered toast, with tender and sweet milk and egg pudding, as well as delicious roasted leg pudding. Simple and delicious nutritious breakfast, especially favored by the little guy ~

Huolongguo double layer cake with heavy cheese

Everyone who loves dessert will like the delicacy and richness of cheesecake. Everyone who loves cake will love the matching of cake and fruit. Everyone who loves baking hopes to make a dessert with both beauty and delicacy. This double-layer ca... ...

Fruit tarts

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Original egg tarts

In the early days, Nana and I didn't write the recipe. Then Nana and I forgot the recipe all the time. We have nothing to do today. We have to write a recipe. Otherwise, one day, we will be nervous. We won't find the recipe. -

Boy's favorite marble Cheesecake

Marble Cheese. It's a cake popular with too many men around. It looks calm. But the taste and taste. Ha ha ha. You will understand after eating. Bake slowly at home ~ ~ this heavy cheesecake tastes mellow, which is the favorite of the family. Yo... ...

Cream puff

Vivacity

I like the taste of raw, soft and soft. This time, I added white chocolate. It's a little less bitter. It's also delicious. The next one is Christmas. Make a sweet one for the one you love. ♡……

Strawberry Mousse Cake

It's time to eat strawberries again. The strawberry mousse made for my colleagues in the office has a lot of materials and is highly praised. Because I don't like it too sweet. It highlights the flavor of strawberry. So I don't put much sugar. F... ...

[purple potato egg tart] produced by couss E5 (co5201)

People who haven't tried don't know. Purple potatoes and egg tarts are perfect. The tenderness of hot egg tarts and the consistency of purple potatoes enhance each other's taste. You can't stop eating them. Cossco5201 large capacity intelligent ... ...