This cake is delicious, beautiful and complicated. But don't be intimidated by these complicated steps. You can slowly divide it into three kinds of cakes. A strawberry cake roll. An egg sponge cake. A mousse cake. Slowly do it one by one. You w... ...
My husband and I love Banji. But my husband likes mango. I like yellow peach. So I made this double thousand layer cake with mango and yellow peach
I really like the flower mounting pattern and share it with you ~ -
I like the taste of Matcha.
I used to like making birthday cakes. But the cream I bought is Nestle's. It's not easy to shape. So I think it's a thousand layer cake. It doesn't matter if it doesn't shape. Note that the cream tastes delicious.
The ice skin basically uses the previous Daban recipe. The cream filling is changed into the filling of jialinlou cream moon cake which is transmitted from the Internet. The weight of - 40g can be 22. The weight of 50g can be 18
I like Matcha. I like its light fragrance. I prefer the green color. A thousand layers of Matcha. This time, I used Japanese Isuzu Matcha powder. The taste is excellent and the color is excellent. I really dumped the domestic Matcha powder for m... ...
It's the child's birthday. He promised to make a birthday cake. This is the child's favorite. I wanted to make a Thomas scene cake, but I didn't have enough tools. Then I thought there were too many colors. The key was that I didn't believe in t... ...
Every Mid Autumn Festival, as long as there is an oven at home, all the little friends are making moon cakes. Guangdong style moon cake, Soviet style moon cake. Bean paste, lotus seed, egg yolk, five nuts, pepper and hemp, cream, barbecue, egg y... ...
I just like cream and durian.
There's a baby who likes egg tarts. He doesn't like tarts. I made this pudding from egg tarts. There is no need to waste the egg white. The whole egg can be used. It feels like a custard.
Coriander is a special dessert in France. It's a pancake with strong milk flavor. After the pancake is fried, you can add various fillings as you like. It's delicious even if you eat it directly. This time, it's made without fillings. It's also delicious.
It seems like a simple mooncake. Every step has its small points to pay attention to. So after each part of the article is made, there are small tips. Write down these points. It is very helpful to make a beautiful moon cake with transparent ski... ...
I made yogurt mousse once last year. It was very popular with my friends. So I recorded the recipe at that time. It's the second time this year. It's still the same success. So share the recipe. I hope it can help you. Don't forget to read the t... ...
Ice skin moon cake is fresh and pleasant in appearance, low in oil and sugar, relatively simple in making method. It is very suitable for making at home. It is suitable for tea gathering with girlfriends. -