Chinese Food
All Recipes
Q prawn Cake Baby's supplementary food recipe
The official account baby food supplement master contains more than 600 complementary foods I have done for my baby. Shrimp is rich in nutrition, rich in protein, calcium, iron and other minerals. It can not only promote the growth and developme... ...
Bean paste apple flower Cupcake
The cake made on the Chinese Valentine's day. This is my first complete work. It's worth remembering ~ -
Milk yellow flow heart moon cake
Daihuang is very popular among residents in Guangdong. Many traditional cuisines use Daihuang as the main raw material, such as Daihuang bag, Daihuang crispy, etc. The origin of milky yellow moon cake was created in 1986 by master Ye Yonghua of ... ...
Come on. Eat this bowl of noodles with scallion oil
Noodles mixed with scallion oil - simple ingredients, simple method, but not simple taste. Just mix the hot noodles with the hot onion sauce. Let each noodle be fully covered with the sauce and sauce. The fragrant onion and the long sauce. The f... ...
Haas bread
It's a very good bread for breakfast.
Red velvet cheese Cranberry (sweet potato and purple potato) soft bag
The gorgeous color, fragrant taste and silky taste are really irresistible. My favorite look since I made soft European bag
Black sesame oatmeal biscuit with high fiber and low fat
Recently, a kind of biscuit is often rolled up. It has high fiber, low fat and low sugar. It is very healthy and delicious. The taste is crispy and fragrant. It's good for snacks or breakfast. It's low calorie, full and delicious.
Swan puff
Puff is a sweet and romantic dessert in the western style. The puffy and porous cream skin is wrapped with cream, chocolate and even ice cream. It tastes cold outside and hot inside. The taste of crispy outside and smooth inside makes you immers... ...
Baixiangguo Mousse Cake
Mousse cake first appeared in Paris, France, the romantic food capital. After cold storage, mousse has endless tastes. It's the best cake. It's softer than pudding. It's ready to eat. This passion fruit mousse. Light sour and sweet. The taste is... ...
Chocolate puff
Puff is a Western dessert from Italy. Some people say - because Hamilton cream and Hamilton cake went into the wedding hall, there was Hamilton cream cake. And the bread that loves the Hamilton cream can only bury the love in the heart and becom... ...
Light Cheesecake
Cheesecake is between cake and dessert. It's delicate and easy to eat. Almost no one doesn't love it. The light cheesecake, compared with the heavy cheesecake, is more sweet and light in taste. The following materials are made of 6-inch mold. -
Baked rock cheese
People who have lived in Nanjing should understand the temptation of it and make toast for the city where we struggle to live. -
Dousha braided bread
My family likes to eat bread. They make all kinds of bread in different ways. In order to save time, this Dousha braid bread uses a fermentation. But it's also very delicious. It's like a big girl's twist braid. It's very beautiful.
[healthy light food] low calorie coconut scented Matcha milk sauce
I can't resist Matcha. I asked my friend to take a pot of Matcha sauce and white chocolate from Bangzi country. Although it's smooth, it's not good to feel full of high calories. This small break is made of coconut milk and sugar substitute. Wit... ...
Cheese tarts with flowing heart
Liuxin cheese tart is a kind of Western-style pie with cheese sauce as filling. It is also called semi cooked cheese egg tart. Tart is the transliteration of English tart. It means the pie with exposed filling; cheese tart is a kind of & quot; t... ...
Light Cheesecake
Soft and smooth.
Heavy Cheesecake
The taste is thick and full-bodied. There are several classic flavors of cheesecake that I don't like. Cheesecake and American coffee. I need high energy afternoon tea.
Three color egg soup
Because the custard is nutritious and tastes soft and smooth. It's delicious. So the baby can choose to make this dish after 7 months. Moreover, eggs are the source of high-quality protein.
Seafood soup with white gourd
It's good to drink the soup in summer without any burden. -
