Chinese Food
All Recipes
Steamed turbot
Fish is always the last dish to be served in the Spring Festival. The method of steaming can not only lock the delicious food, but also make the fish look strange. The surface of the fish is uneven and some prickly. But the skin and the edge of ... ...
Pumpkin pudding
Pumpkin is a kind of nutritious and healthy vegetable. Add the pudding of pumpkin. It tastes sweet and tastes smooth. It's suitable for all ages ~ it's the most recently made dessert. The baby likes it very much. It's simple. The novice can easi... ...
Puff with crisp skin
A lot of kids like to eat puffs. But they are too expensive to sell on the market. It's too expensive to buy one for ten yuan. It's too expensive to buy two at a time. Today, I'm going to teach you how to make delicious puffs. I can eat several ... ...
Whole wheat Chinese food bag
The fun of making bread by hand. Sometimes it's the unknown. The weather, temperature, humidity, different brands of flour, and the current mood will affect the finished product. I've always believed that making food with happiness and gratitude... ...
Pumpkin glutinous rice paste light and nourishing stomach
Every day, I change the pattern to make porridge for my daughter. My favorite is this bowl of colored rice paste. It has the fragrance of pumpkin and other fruits and vegetables. The natural sweet taste is long, nourishing, imaginative and easy to use.
Blueberry yoghurt mousse
A piece of blueberry yoghurt mousse on a sunny afternoon. It's sweet and sour. It's like a rainbow in the sky.
Black rice cake roll
Black rice noodles are also nutritious. Try to make a cake roll. It tastes good. The main kids like it.
Marble Cheese
I'm chiffon. I like everything that's just about it. My favorite is heavy cheese. Marble Cheese bar. The main body of cheese is original cheese. Because of the irregular pattern, it doesn't look boring. The taste is very rich, soft and smooth.
6-inch sandwich cake
Without tools, you have to make delicious cakes. It's too simple. It's really zero failure.
Cabbage and bean skin soup
Kwai Su vegetarian soup. Refreshing and refreshing. It is not greasy. Low fat, no weight loss.
Stewed cabbage with light vegetables
The grief of the death of a loved one has a great impact on health. After seeing off grandma, she began to be unable to eat. She didn't digest anything. Then her gums were swollen and painful. A friend who knows traditional Chinese medicine saw ... ...
Super fast egg tart (low sugar, light Kwai)
The egg tarts in the dessert shop always attract our attention. You can smell the flavor of the roasted egg tarts far away. But the price of custard in the dessert shop is not low and the sugar content is very large. It's a little burden to eat.... ...
Steamed bread with brown sugar and dates
Brown sugar, red dates. Girls eat well
Pretzel, soda, Matcha, cheese cake
Cheese is power. A snack about cheese. Simple ingredients. Energy supplement. One piece is enough. Cheese, Matcha, soda cake. It's a surprise. It's super delicious. If you are a cheese controller or someone with cheese controller around you, you... ...
Stir fried eggs
The baking gang has kept on Making Recipes for several years, and they haven't repeated them yet. So people often ask. A Tao, will you have a day with all your talents? To be honest, if baking is a task, it will be very difficult. But if you und... ...
Digital birthday cake
Since I started baking, I have learned how to make cake and bread. The mystery of birthday cake has disappeared. Instead, I am a little worried about the cake I used to eat. Today's digital cake is a very popular cake some time ago. It doesn't n... ...
