Cordyceps is a kind of fungus. It has the functions of nourishing yin and kidney, moistening lung and protecting liver. It has a certain effect on strengthening and regulating human immune function and improving human disease resistance. Longan ... ...
It's very simple. It's done in five minutes. The whole process doesn't need to touch water. It's very suitable for Baoma (try not to touch cold water when sitting on the moon) -
There are some donkey hide gelatin at home, so it's made into Guyuan paste.
I have a bad stomach, so Hericium erinaceus is my favorite. Nourishing my stomach
The formula is included in the staple food model. Note - 1 tbsp = 15 ml. 1 cup = 240 ml
Laba Festival is the eighth day of the 12th month of the lunar calendar. On this day, Laba porridge is used to homophon Laba wish. It means cooking porridge with dry materials, offering the God of agriculture, praying and praying for blessings t... ...
Don't be greedy, kid. It's new year after Laba. [origin of Laba Festival] since the pre Qin Dynasty, Laba Festival is used to sacrifice ancestors and gods, pray for harvest and good luck. In addition to offering sacrifices to ancestors and gods ... ...
Laba porridge is a kind of porridge which is made in Laba Festival with a variety of ingredients. It is also called Qibao Wuwei porridge. Eat Laba porridge. To celebrate the harvest. On this day in Laba, cook a pot of Laba porridge. I wish us a ... ...
On the Laba Festival, the emperor of ancient China offered sacrifices to the God baguxing to celebrate the harvest and prayed for good weather in the coming year. People should offer sacrifices to heaven and earth, ancestors and gods. They shoul... ...
Laba porridge is also called Qibao Wuwei porridge. Eating Laba porridge is used to celebrate the harvest. It has been handed down to this day. Laba porridge is not only a simple porridge. Because of the rich materials, the taste is also very thi... ...
Laba needs to drink Laba porridge to keep its chin.
The Laba porridge on the eighth day of the twelfth lunar month is an indispensable memory every year. When I was a child, my grandmother cooked a big pot and waited for my family to come back to drink. I like to eat the dates in it most. Now I h... ...
Coix is also known as Coix, Coix, Coix. Native corn. Coix, Qishi, Coix bead, caojiao, Huihui rice, millet, liuguzi. It is a common Chinese medicine. It is also a common and often eaten food. It is sweet, mild and cold in nature. It is beneficial... ...
Kunbo food grade casserole. It doesn't break when it's dry and cold. It is called breathing pot. The sand pot adopts the good far infrared ray when heated characteristics of lithium and spodumene. When cooking, most of the heat in the pot is tra... ...
As we all know, bone soup has the highest nutritional value when boiled to white.
You are the butter on my bread. The breath in life ~ but if you eat too much butter, you will get fat Too much love will make people breathless So love is like a European bag. Light can last long. The healthiest whole wheat, walnut and European ... ...
It's best for women to eat. Replenish qi and blood. Beautify and beautify the face. Regulate menstruation. Eat two pieces every day.
Chinese New Year is coming soon. The cold wave is windy. I want to eat hot pot like a reflex. Warm my heart and stomach. All the ingredients are full and the atmosphere is good. Don't forget that dipping in a cupule is more delicious than baking... ...
This nine flavor porridge is very nourishing. It's very comfortable to have a bowl of it after work.