Chinese Food
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Hairy crab with lotus flavor
Autumn is coming. Crabs are fat. Chrysanthemums don't know if they are blooming. I haven't seen them here. This year's crabs don't know why they are so many, so fat and cheap. I'm sure I'll have enough of this food. Eating crabs without any seas... ...
Runfei Zhike tea
I've had a cold and sore throat for several days in autumn. I'm almost ready after drinking this. This is some medicine I choose to moisten the lungs and stop coughing. There are also some effects that are good for constipation and body building... ...
Special crab cake
Humen crab cake is a well-known authentic specialty dish. It has not only the mellow meat juice, but also the strong smell of crab paste and the fresh mint leaves. It is made of fat, lean meat and paste crab. It is easy to melt at the entrance. ... ...
Nuomi chicken with lotus leaf
Every time I go to jindingxuan for dinner, my daughter must order this glutinous rice chicken. I go home and think about it. I make it for my daughter to taste it. The little girl immediately holds the plate in her arms. She says she will never ... ...
Lotus leaf tea for weight loss and detoxification
I'm doing some weight-loss exercise. Make some lotus leaf tea. Since ancient times, China has regarded lotus leaf as a good medicine for slimming. Lotus leaf is the leaf of lotus, an aquatic herb for many years. Its chemical components are mainl... ...
Shredded pork with Beijing sauce
I used to go to college in Xuzhou. I used to order this dish with my roommate. I graduated for many years in a flash. I seldom saw him in the restaurants in the south of the Yangtze River. I miss that taste very much. I also miss the days when w... ...
Chicken rice with lotus seed and mushroom
In a new year's meal of big fish and big meat, the delicate lotus fragrance has a different flavor.
Steamed pork with lotus (Gannan)
Hebao meat, also known as the number one scholar Lai, is also known as Hebao Hui in Ganzhou, Jiangxi Province. It's a traditional famous dish of Han nationality in Jiangxi Province. It's made of lotus leaf, so it's also called Hebao Zha. It's sa... ...
Three color spring cake and lotus leaf steamed cake
Secretly eat the nutrition. The secret is vegetable juice.
Lotus leaf white gourd skin tea
Lotus leaf has the effect of reducing blood pressure, blood fat and weight loss. Therefore, in addition to regular drinking of lotus leaf porridge, patients with hypertension, hyperlipidemia and obesity can also use only 9 grams of dried lotus l... ...
Steamed chicken with lotus leaf
It's still steamed with lotus leaves. But it's OK to eat it as stewed chicken with mushrooms without steaming.
Rose tea of cassia seed with lotus leaf
It's very convenient to use Xiaozhi nano intelligent health pot. Stric from the UK has accurate temperature control, accurate fire control and appropriate taste. At the same time, experts can find the four seasons soup method in Xiaozhi app. Wha... ...
Rice with lotus leaf in pressure cooker
Now the pace of life is very fast. This meal and the dish cooked together are delicious. You can refer to it and balance various nutrients. Convenient and simple.
Steamed frog with lotus leaf powder in summer
Steamed chicken with lotus leaf powder in summer is nutritious, healthy and not greasy. A lotus leaf. Covered with the fragrant field chicken. Enjoying the delicious and fragrant tender and smooth
On the use of lotus leaf
It's the season of Da Shu. It's the hottest time of the year. It also means the beginning of the third volt. When the weather is hot, it's hard to be upset. The classic glutinous rice chicken in this Cantonese morning tea is made of lotus leaves... ...
Lotus leaf slimming tea
This is the simplest and most suitable way to lose weight for lazy people that I learned from the road of health. I hope it can help my friends who want to lose weight.
