Chinese Food
All Recipes
Four spirits Decoction for removing dampness and strengthening spleen
In traditional Chinese medicine, ginseng, Atractylodes macrocephala, Poria cocos and liquorice are four kinds of Chinese herbal medicines, which are Sijunzi Decoction. The four Chinese herbs, such as Huai Shan, Gorgon fruit, lotus seed and poria... ...
Lotus root spareribs noodle baby's supplementary food micro class
Lotus root spareribs noodles line reference age more than 9 months to the baby stewed soup can not finish swelling do? Today, I'd like to teach you a trick of turning stewed soup into noodle line. My baby likes to eat the soup of lotus root and ... ...
A modified version of Sichuan cuisine -- spicy pot of Qingdao people
Qingdao people love to eat and change their ways. They change the dish according to the taste of their hometown, and it becomes immigration banchuan dish It has become the second hometown of vegetables. However, people in Qingdao like Sichuan f... ...
Stewed chicken soup with lotus seeds
Spring is coming. You can eat some warm soup and water to make up. A lotus seed and chicken soup. It's fresh, sweet and clear. It's most suitable for rainy and humid weather every day.
Crispy lotus root with pepper
The heat of lotus root is the same as that of potato. The content of carbohydrate and fat is relatively low. The content of protein is slightly higher than that of potato. Lotus root contains vitamins and microelements, especially vitamin K, vit... ...
Health preserving and cough relieving porridge
Mainly because of the lilies.
Beauty and beauty care
Beautiful queen's day must be supplemented by beautiful beauty and beauty syrup. The beauty effect of this syrup is a bar drop. -
Sweet and sour lotus root
This dish is made for my son to taste sweet and sour. It's also made for face. I've eaten a lot. -
Fried fish slices with lotus beans
Hubei people especially like to eat fish. In addition to mandarin fish (mandarin fish), crucian carp (happy head fish), yellow spicy fish (yellow bone fish), silver carp... Besides, I want this rich fish. Hubei people call it rich fish. There ar... ...
Stewed lotus root with spicy sauce in Wuhan
Jiangcheng, Wuhan, Hubei depends on mountains and rivers. Lotus root in Caidian District, Wuhan is very famous. Go to Wuhan to play. Be sure to eat lotus root. How to eat. It's delicious. -
Black rice paste
It's very simple. Children like to eat.
Huolongguo pork lotus root dumpling
I love this color very much. It's pink. It's like cherry blossoms blooming on the table. Pink dumplings can be broken by blowing. I really hate to eat them. It's sent to the circle of friends. There's a lot of calls. Haha. It seems that everyone... ...
Chongqing spicy pot
Spicy hot pot originated from Tujia flavor in Jinyun Mountain of Chongqing. It is a common practice of local people. It is characterized by a pot of spicy, fresh and fragrant. It is said that the local people usually like to stir fry a large pot... ...
