All Recipes

Egg yolk moon cake (butter version)

It's near the Mid Autumn Festival. Everyone is busy making moon cakes. I make moon cakes with yolks. Children love this. The authentic yolk crisp is made of lard. It has a good crisp effect. I don't like to eat lard instead of butter. It tastes ... ...

21 Steps

Tiramisu

Tiramisu is characterized by the bitterness of coffee, the moistening of eggs and sugar, the mellow of sweet wine, the fragrance of chocolate, the consistency of finger biscuits, the thick fragrance of cheese and fresh cream, and the dryness of ... ...

25 Steps

Super detailed three color yolk crispy

Here comes the moon cake rose. Of course, it's a crispy yolk. It's a classic combination. My favorite is bean paste and egg yolk filling. Every time I eat it, I can't help sighing - how can I create such a perfect combination? Which food invente... ...

22 Steps

Puff

The most important steps for a novice to make a puff are to scald the face and add egg liquid. If you do these two things well, you will succeed.

12 Steps

Porphyra and minced pork cake roll

This roll is rich in flavor and nutrition. Laver with a strong taste of the sea, fresh and refreshing cucumbers, meat floss with a little spicy taste, and the taste of sour, sweet and sour salad dressing. These tastes strongly and repeatedly tea... ...

16 Steps

Strawberry roll Cheese Mousse Cake

This cake is delicious, beautiful and complicated. But don't be intimidated by these complicated steps. You can slowly divide it into three kinds of cakes. A strawberry cake roll. An egg sponge cake. A mousse cake. Slowly do it one by one. You w... ...

26 Steps

Make finger biscuits by yourself

Like to eat tiramisu. Please pay attention to the friends who are very curious about finger biscuits. There are so many finger biscuits bought on the Internet. They taste very sweet. Now, I want to give you a kind of slightly sweet finger biscui... ...

7 Steps

Danish Monroe bread

Danish bread is also called crisp layer bread. It has a soft taste, distinct layers, strong milk flavor and soft texture. The origin of this kind of bread is Vienna. So it is called Vienna bread in other places. It is generally believed that the... ...

8 Steps

Moon cake adult

In fact, mooncakes are not one of my favorite foods. however. Is it due. So even though it will be ugly, it should be done.. I don't like mooncakes since I was a child. Every time I eat mooncakes at the festival, I lose my skin and stuffing. But... ...

36 Steps

Margarita biscuit

It's really crumbling. It's instant at the entrance.

9 Steps

Invisible man attacks Cupcake

I didn't mean to see the photos of the gravity free cake sent by wechat. I was shocked. I found the method on the foreign Internet was quite simple. The idea really brought infinite surprises. So I copied it and shared it with you. The method of... ...

21 Steps

Mexican Cranberry puff

Mezzo is one of my favorite breads. None of them. Crispy skin, filling full of milk flavor, light bread body and a bite. The rich milk flavor spreads in the mouth, making people have endless aftertaste. This time, cranberry is added to the filli... ...

23 Steps

Chocolate biscuits - marble cookies

I like this natural texture. Each piece is different.

7 Steps

Brandy chocolate sandwich biscuit

The recipe came from the biscuit research office. The original recipe was brandy chocolate ganache. I was lazy, so I used the caramel Chocolate Ganache at home. But it's brandy Ganache recipe. Just make it.

9 Steps
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