Chinese Food
All Recipes
Miss Margaret
The legendary Miss Marguerite. She made it by herself today. It's really the instant entrance.
Puff
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Have a lovely and beautiful Christmas
This beautiful [snowscape Santa Claus cake]. The cake is super-q super moist hot chocolate Qifeng cake. It is divided into three layers. It is naturally stacked with cream like snow. Then make some cute drops, Meimei tarts, strawberries and Sant... ...
Super fragrant soft steak bag (8-inch square baking tray)
I haven't opened the oven for a few days. The baby asked, Mom, why don't you make the cake? It's delicious. This sentence gave me motivation. So I resumed Qi Feng's three-day set. The day before yesterday, I went to the supermarket and bought a... ...
Zero failure Qifeng cake practice (bread machine making Qifeng cake)
Qifeng cake can be made with a toaster without an oven. Besides, it doesn't need to consider the temperature. This time, it can be said that it has zero failure.
Green bean and pineapple cake with salted egg
I love baking. One of the biggest reasons is that I like the variety of dough. I wonder if I didn't play enough when I was a child. Now, when I was a mother, I can't control the dough. In addition to this factor, I like baking for another reason... ...
Cranberry biscuits
It's said that the recipe of this Cranberry biscuit is very popular on the Internet. I've made other Cranberry biscuits before. Today, I'm curious. Let's try it with the wind. Not to mention the taste is not bad. Crispy biscuits are filled with ... ...
Mexican caterpillar
Caterpillars are caterpillars. Why are they called Mexican caterpillars? Hee hee. Let's be honest. Because. Meimei is fooling around again. She changes the puff paste on the caterpillar into Mexican paste. So, caterpillars became Mexican caterpi... ...
Mexican bread
Mexican paste. It is usually put on the top of the bread after the bread is shaped. Sweet and Zizi Mexican paste has a delicate taste. Many people like it. I doubt that my baby has the habit of cleanliness. No matter what he eats, he won't like ... ...
8-inch Qifeng cake
To tell you the truth, I made Qifeng cake five or six times and it ended in failure. But I'm just a dead brain person who always wants to do a good job of something bad. Otherwise, I'll always feel uncomfortable in my heart. But this time it's a... ...
Ham and scallion bread
Today, flowers bring you a simple ham and shallot bread. It's very suitable for cold winter mornings. It's a good choice with hot soymilk, milk and coffee. -
Tree Root Cake (necessary for Christmas ~)
Although the steps are a little tedious, they still have a sense of achievement.
Cream biscuit
I like to eat biscuits since I was a child. Especially the sandwich biscuits, I really have no resistance to him. I haven't dared to touch biscuits for a long time to lose weight after I gave birth to a baby. Now, I occasionally feel greedy. I b... ...
Chocolate cashew finger biscuit
When I was a child, I liked to buy finger biscuits. I held them with my hands one by one. I ate them while playing. We had a good time talking and laughing together. Now, when I see finger biscuits, I will recall the happy time when I was a chil... ...
Chocolate raisin oatmeal biscuit (sugar free and butter free)
It's quite a healthy biscuit. It's easy to make. It's fragrant all over the house. No sugar. No butter. Oatmeal with black Qiao and raisins is very tasty. It's especially suitable for eating a few pieces when you are hungry in the office. -
